Seafood Stuffing
Packaged product Autres aliments MATLAW'S
Seafood Stuffing contains 175 kcal per 100 g. A typical serving of 1/2 cup (114 g) provides about 200 kcal.
Roughly 53 % of its calories come from fat, with 33 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 393 kcal per 100 g across 133 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 175 kcal | |
| Total fat L | 10,5 g | 13 % |
| Saturated fat L | 1,3 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6 % |
| Sodium L | 645 mg | 28 % |
| Total carbohydrates L | 14,9 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 1,8 g | 4 % |
| Protein L | 6,1 g | 12 % |
| Calcium L | 18 mg | 1 % |
| Fer L | 0,63 mg | 4 % |
| Potassium L | 123 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 33 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,1 gin the lowest quarter of autres aliments (median 10,7 g)
- Fiber0 gin the lowest quarter of autres aliments (median 3,6 g)
- Sugars1,8 gin the lowest quarter of autres aliments (median 7,1 g)
- Fat10,5 gin the top quarter of autres aliments (median 3,6 g)
- Saturated fat1,3 gabove the median for autres aliments (median 0 g)
- Sodium645 mgbelow the median for autres aliments (median 1 300 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Ingredients
SEAFOOD BLEND (SCALLOP, SHRIMP), WATER, VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN), CELERY, RED AND GREEN BELL PEPPERS, RICE FLOUR, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, SOY FLOUR, BROWN SUGAR, SALT, PREPARED MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER), EGGS, POTATO FLOUR, SALTED EGG BLEND, GARLIC, HYDROLYZED CORN AND SOY PROTEINS, SPICES, ONIONS, YEAST, SUGAR, ACETIC ACID, GUAR GUM, BUTTER FLAVOR (MALTODEXTRIN, MODIFIED BUTTER OIL, SALT, DEHYDRATED BUTTER, NONFAT DRY MILK, GUAR GUM, SODIUM BICARBONATE, ANNATTO AND TURMERIC COLOR), CITRIC ACID, MUSTARD FLOUR, XANTHAN GUM, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), EDTA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Savory Sage Stuffing Open Nature | 182 | 3,6 g | 22,7 g | 9,1 g |
| Cornbread Stuffing, Cornbread CEDARLANE | 185 | 4,5 g | 31 g | 4,5 g |
| Fresh Traditional Stuffing, Fresh SCHNUCKS | 162 | 3 g | 16,2 g | 9,1 g |
| Old-Fashioned Cornbread Dressing, Old-Fashioned PUBLIX | 189 | 3,3 g | 21,3 g | 10,7 g |
| Traditional Herb Stuffing, Traditional WHOLE FOODS MARKET | 189 | 5,6 g | 20 g | 10 g |
| Farce aux cèpes et raisins Thiriet | 190 | 15 g | 3,9 g | 12 g |
| Homestyle Stuffing Target Stores | 160 | 2 g | 19 g | 9 g |
| Cornbread Dressing, Cornbread HOME CHEF | 200 | 3 g | 26 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Seafood Stuffing?
100 g of Seafood Stuffing has 175 kcal. 1/2 cup (114 g): about 200 kcal.
How much protein is in Seafood Stuffing?
Seafood Stuffing contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 7 g in 1/2 cup (114 g). About 14 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 10,7 g).
How many carbs are in Seafood Stuffing?
Seafood Stuffing has 14,9 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars.
How much fat is in Seafood Stuffing?
Seafood Stuffing contains 10,5 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Seafood Stuffing?
100 g contains 645 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 15 avril 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2176697. License: CC0 1.0 (U.S. public domain). Source record dated 15 avril 2021. Imported 6 novembre 2026.
Last updated: . Source description: "SEAFOOD STUFFING". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.