Sausage & pancake on a stick

Packaged product Sucres et desserts

Sausage & pancake on a stick contains 310 kcal per 100 g.

Roughly 45 % of its calories come from carbohydrates, with 45 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sausage & pancake on a stick, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
310kcal per 100 g
7,8 gprotein
35,2 gcarbohydrates
15,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 15,5 g 20 %
Saturated fat L 4,9 g 25 %
Trans fat L 0 g
Cholesterol L 35 mg 12 %
Sodium L 634 mg 28 %
Total carbohydrates L 35,2 g 13 %
Dietary fiber L 0 g 0 %
Total sugars L 15,5 g
Added sugars L 15,5 g 31 %
Protein L 7,8 g 16 %
Calcium L 70 mg5 %
Fer L 0,7 mg4 %
Potassium L 120 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 45 %Fat: 45 %310kcal / 100 g
  • Protein 10 %
  • Carbohydrates 45 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Fer4 %Potassium3 %

Nutritional insights

  • Protein7,8 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars15,5 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat15,5 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat4,9 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium634 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L17 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 310 kcal310 kcal
Protein 7,7 g7,8 g
Carbohydrates 35,2 g35,2 g
Fat 15,5 g15,5 g
Fiber 0 g0 g
Sugars 15,5 g15,5 g
Sodium 634 mg634 mg

Product details

Barcode
0011110103703
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sausage & pancake on a stick?

100 g of Sausage & pancake on a stick has 310 kcal.

How much protein is in Sausage & pancake on a stick?

Sausage & pancake on a stick contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Sausage & pancake on a stick?

Sausage & pancake on a stick has 35,2 g of total carbohydrates per 100 g, including 0 g of fiber and 15,5 g of sugars.

How much fat is in Sausage & pancake on a stick?

Sausage & pancake on a stick contains 15,5 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

How much sodium is in Sausage & pancake on a stick?

100 g contains 634 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15 mai 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110103703. License: ODbL 1.0 (Open Food Facts). Source record dated 15 mai 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2481020. License: CC0 1.0 (U.S. public domain). Source record dated 17 juin 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.