Sattu

Packaged product Haricots et légumineuses Sattam

Sattu contains 450 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 25 % from protein and 12 % from fat (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 149 kcal per 100 g across 69 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sattu by Sattam, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
25 gprotein
64,7 gcarbohydrates
5,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 5,2 g 7 %
Saturated fat L 0 g 0 %
Sodium L 2 020 mg 88 %
Total carbohydrates L 64,7 g 24 %
Dietary fiber not reported
Total sugars L 2,1 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 64 %Fat: 12 %450kcal / 100 g
  • Protein 25 %
  • Carbohydrates 64 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gin the top quarter of haricots et légumineuses (median 7,9 g)
  • Sugars2,1 gabove the median for haricots et légumineuses (median 1,5 g)
  • Fat5,2 gabove the median for haricots et légumineuses (median 3,7 g)
  • Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,4 g)
  • Sodium2 020 mgin the top quarter of haricots et légumineuses (median 216 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sattam
Barcode
8906022660333
Quantity
200g
Category
Pois chiches
Nutri-Score
A as computed by Open Food Facts

Ingredients

Chana

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sattu?

100 g of Sattu has 450 kcal.

Is Sattu high in protein?

Sattu contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 7,9 g).

How many carbs are in Sattu?

Sattu has 64,7 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sattu?

Sattu contains 5,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Sattu?

100 g contains 2 020 mg of sodium, 88 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906022660333. License: ODbL 1.0 (Open Food Facts). Source record dated 4 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.