Salt & Pepper Chicken Wings
Packaged product Volailles Selection
Salt & Pepper Chicken Wings contains 171 kcal per 100 g. A serving, 3 wings and, 140 g (140 g) provides about 240 kcal.
Roughly 68 % of its calories come from fat, with 24 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 155 kcal per 100 g across 2 490 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 12,9 g | 16 % |
| Saturated fat L | 3,2 g | 16 % |
| Trans fat L | 0,071 g | |
| Cholesterol L | 67,9 mg | 23 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,4 g | |
| Protein L | 10 g | 20 % |
| Calcium L | 14,3 mg | 1 % |
| Fer L | 0,36 mg | 2 % |
| Potassium L | 321 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 8 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of volailles (median 18 g)
- Fiber0 gin the lowest quarter of volailles (median 0,5 g)
- Sugars1,4 gin the top quarter of volailles (median 0,6 g)
- Fat12,9 gin the top quarter of volailles (median 7 g)
- Saturated fat3,2 gin the top quarter of volailles (median 1,5 g)
- Sodium500 mgabove the median for volailles (median 440 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breaded Broccoli & Cheese Raw Stuffed Chicken Breast with Rib Meat Tyson | 171 | 12,9 g | 10,7 g | 8,6 g |
| Fried Chicken Swanson | 171 | 7,1 g | 20 g | 8,9 g |
| Poulet Blanc Fermier d'Auvergne Label Rouge | 171 | 24,8 g | 0 g | 8 g |
| Hähnchen-Schenkel, frisch Aldi | 171 | 18 g | 0 g | 11 g |
| Emincés de poulet grillé au four - 2x75g U | 171 | 23 g | 1,1 g | 8,3 g |
| Poulet Unterschenkel Optigal | 171 | 18 g | 0,5 g | 11 g |
| Poulet Pollo 2kg 500g M-Classic | 171 | 18 g | 0,5 g | 11 g |
| Eminces de poulet roti -25% de sel Fleury Michon | 171 | 22 g | 1 g | 8,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salt & Pepper Chicken Wings?
100 g of Salt & Pepper Chicken Wings has 171 kcal. Serving, 3 wings and, 140 g (140 g): about 240 kcal.
Is Salt & Pepper Chicken Wings high in protein?
Salt & Pepper Chicken Wings contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 14 g in serving, 3 wings and, 140 g (140 g). About 24 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 18 g).
How many carbs are in Salt & Pepper Chicken Wings?
Salt & Pepper Chicken Wings has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salt & Pepper Chicken Wings?
Salt & Pepper Chicken Wings contains 12,9 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Salt & Pepper Chicken Wings?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059072051779. License: ODbL 1.0 (Open Food Facts). Source record dated 27 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.