Salami 1A

Packaged product Viande K-Classic

Salami 1A contains 271 kcal per 100 g. A serving, 100 g (100 g) provides about 271 kcal.

Roughly 67 % of its calories come from fat, with 32 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 370 kcal per 100 g across 1 988 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salami 1A by K-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
21,5 gprotein
1 gcarbohydrates
20 gfat
271kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 20 g 26 %
Saturated fat L 8 g 40 %
Sodium L 1 520 mg 66 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,9 g
Added sugars L 3,8 g 8 %
Protein L 21,5 g 43 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 1 %Fat: 67 %271kcal / 100 g
  • Protein 32 %
  • Carbohydrates 1 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21,5 gbelow the median for viande (median 24 g)
  • Fiber0,5 gin the top quarter of viande (median 0 g)
  • Sugars0,9 gabove the median for viande (median 0,5 g)
  • Fat20 gin the lowest quarter of viande (median 30 g)
  • Saturated fat8 gin the lowest quarter of viande (median 12 g)
  • Sodium1 520 mgbelow the median for viande (median 1 560 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-Classic
Barcode
4337185534324
Quantity
100g
Label serving
100 g
Category
Salami
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch, Speisesalz, Glukosesirup, Gewürze, Dextrose, Antioxidationsmittel: Natriumascorbat, Konservierungsstoff: Natriumnitrit, Reifekulturen, Buchenholzrauch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSirop de glucose

Similar products

FoodCaloriesProteinCarbsFat
Salami 1A K-Classic 271 21,5 g 1 g 20 g
Salame Cucina 271 33 g 1 g 15 g
Delikatess Salami - fettreduziert Edeka 272 22 g 1 g 20 g
Salami 1a Astro 272 22 g 1 g 20 g
Salami provencal Stockmeyer 272 22 g 1 g 20 g
Delikatess Salami 1A Kaufland 272 22 g 1 g 20 g
Salami 1A Classic Hofmaier 272 22 g 1 g 20 g
Salami 1a kaufland 272 22 g 1 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salami 1A?

100 g of Salami 1A has 271 kcal. Serving, 100 g (100 g): about 271 kcal.

Is Salami 1A high in protein?

Salami 1A contains 21,5 g of protein per 100 g (43 % of the 50 g Daily Value), or 21,5 g in serving, 100 g (100 g). About 32 % of its calories come from protein. Compared with other viande, that is below the median (median 24 g).

How many carbs are in Salami 1A?

Salami 1A has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salami 1A?

Salami 1A contains 20 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Salami 1A?

100 g contains 1 520 mg of sodium, 66 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337185534324. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.