Salade d'algues

Packaged product Légumes Azuma

Salade d'algues contains 68 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 41 kcal.

Roughly 65 % of its calories come from carbohydrates, with 28 % from fat and 7 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Salade d'algues by Azuma, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
1,3 gprotein
12 gcarbohydrates
2,3 gfat
41kcal in serving, 1 portion, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68,3 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0,33 g 2 %
Sodium L 590 mg 26 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 3,3 g 12 %
Total sugars L 8,7 g
Added sugars L 12 g 24 %
Protein L 1,3 g 3 %
Calcium L 46,7 mg4 %
Potassium L 18,3 mg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 65 %Fat: 28 %68kcal / 100 g
  • Protein 7 %
  • Carbohydrates 65 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %Potassium0,4 %

Nutritional insights

  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Azuma
Barcode
0886934000541
Quantity
1 kg
Label serving
1 portion (60 g)
Category
seaweed-salads
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Seaweed Stem, Seasoning Sauce (Sugar, Salt, Disodium 5' - ribonucleotide, Citric acid, Stevia), Sesame seeds, Agar, Vinegar, Sesame oil, Lemon juice, Starch syrup, Salt Red pepper, FD&C Yellow #5, FD&C Blue #1, Ginger Powder _Allergens: Contains Sesame Seeds and Sesame Oil_

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinaigreSucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salade d'algues?

100 g of Salade d'algues has 68 kcal. Serving, 1 portion, 60 g (60 g): about 41 kcal.

How much protein is in Salade d'algues?

Salade d'algues contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,8 g in serving, 1 portion, 60 g (60 g). About 7 % of its calories come from protein.

How many carbs are in Salade d'algues?

Salade d'algues has 12 g of total carbohydrates per 100 g, including 3,3 g of fiber and 8,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salade d'algues?

Salade d'algues contains 2,3 g of fat per 100 g, of which 0,33 g is saturated (2 % of the Daily Value).

How much sodium is in Salade d'algues?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0886934000541. License: ODbL 1.0 (Open Food Facts). Source record dated 6 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.