Saint Agur
Packaged product Produits laitiers et oeufs Saint Agur
Saint Agur contains 361 kcal per 100 g. A serving, 25 g (25 g) provides about 90 kcal.
Roughly 82 % of its calories come from fat, with 18 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (361 kcal per 100 g).
100 g provides 21 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 23 g | 115 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16 g | 32 % |
| Calcium L | 270 mg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 0,6 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saint Agur
- Barcode
- 3341504005618
- Quantity
- 125 g
- Label serving
- 25 g
- Category
- Fromages à veine bleue français
- Packaging
- fresh,fr:plastiques-jetables
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
lait pasteurisé (Origine : France), sel, ferments. Naturellement sans lactose. Conserver à +2°C/+8°C. Fromagère de la Vallée de l'Ance - Pirolles 43590 Beauzac - Fabriqué en France
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saint Agur Saint Agur | 361 | 16 g | 0,5 g | 33 g |
| Offre gourmande fêtes Saint Agur | 361 | 16 g | 0,5 g | 33 g |
| Généreux Saint Agur | 361 | 16 g | 0,5 g | 33 g |
| Saint Agur Saint Agur | 361 | 16 g | 0,5 g | 33 g |
| Saint Agur l'intense Saint Agur | 361 | 16 g | 0,5 g | 33 g |
| Saint Agur +30% offerts Saint Agur | 361 | 16 g | 0,5 g | 33 g |
| Saint agur Saint Agur | 361 | 16 g | 0,5 g | 33 g |
| Saint Agur Saint Agur | 361 | 16 g | 0,5 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saint Agur?
100 g of Saint Agur has 361 kcal. Serving, 25 g (25 g): about 90 kcal.
Is Saint Agur high in protein?
Saint Agur contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 4 g in serving, 25 g (25 g). About 18 % of its calories come from protein.
How many carbs are in Saint Agur?
Saint Agur has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saint Agur?
Saint Agur contains 33 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
What vitamins and minerals does Saint Agur contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Saint Agur?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3341504005618. License: ODbL 1.0 (Open Food Facts). Source record dated 20 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.