Candy

Packaged product Sucres et desserts RUNTS

Candy contains 400 kcal per 100 g. A typical serving of 12 pieces (15 g) provides about 60 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
0 gprotein
93,3 gcarbohydrates
0 gfat
60kcal in 12 pieces (15 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 93,3 g 34 %
Dietary fiber L 0 g 0 %
Total sugars L 86,7 g
Added sugars L 86,7 g 173 %
Protein L 0 g 0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %400kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0 %Fer0 %Potassium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 5,3 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 1,9 g)
  • Sugars86,7 gin the top quarter of sucres et desserts (median 22,2 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 13,5 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,8 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 176 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 0 g0 g
Carbohydrates 93,3 g93,3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 86,7 g86,7 g
Sodium 0 mg0 mg

Product details

Brand
RUNTS
Barcode
0079200051624
Label serving
12 pieces
Category
Bougie

Ingredients

DEXTROSE, MALTODEXTRIN, 2% OR LESS OF MALIC ACID, CALCIUM STEARATE, CORN SYRUP, NATURAL FLAVORS, CARNAUBA WAX, CARMINE COLOR, COLOR ADDED, BLUE 1, BLUE 1 LAKE, BLUE 2 LAKE, RED 40 LAKE, YELLOW 5, YELLOW 5 LAKE, YELLOW 6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Candy?

100 g of Candy has 400 kcal. 12 pieces (15 g): about 60 kcal.

How much protein is in Candy?

Candy contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 12 pieces (15 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,3 g).

How many carbs are in Candy?

Candy has 93,3 g of total carbohydrates per 100 g, including 0 g of fiber and 86,7 g of sugars.

How much fat is in Candy?

Candy contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Candy?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19 novembre 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0079200051624. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mai 2022. Imported 6 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2313324. License: CC0 1.0 (U.S. public domain). Source record dated 19 novembre 2020. Imported 6 novembre 2026.

Last updated: . Source description: "CANDY". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.