Roquefort

Packaged product Produits laitiers et oeufs Carrefour BIO

Roquefort contains 365 kcal per 100 g. A serving, 30 g (30 g) provides about 110 kcal.

Roughly 78 % of its calories come from fat, with 21 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 329 kcal per 100 g across 182 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roquefort by Carrefour BIO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
19 gprotein
0,8 gcarbohydrates
32 gfat
110kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 32 g 41 %
Saturated fat L 23 g 115 %
Sodium L 1 480 mg 64 %
Total carbohydrates L 0,8 g 0,3 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 19 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 0,9 %Fat: 78 %365kcal / 100 g
  • Protein 21 %
  • Carbohydrates 0,9 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gbelow the median for produits laitiers et oeufs (median 21 g)
  • Fat32 gabove the median for produits laitiers et oeufs (median 27 g)
  • Saturated fat23 gin the top quarter of produits laitiers et oeufs (median 18 g)
  • Sodium1 480 mgin the top quarter of produits laitiers et oeufs (median 406 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour BIO
Barcode
3270190209904
Quantity
100 g
Label serving
30 g
Category
produits-labellises
Packaging
Plastic,fresh,Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ cru de brebis bio, sel, ferments _lactiques_ et d'affinage, présure, Penicillium roqueforti.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

Similar products

FoodCaloriesProteinCarbsFat
Roquefort Bio Societe 365 19 g 0,8 g 31,7 g
Gouda Holland IGP (30 % MG) Molenland 365 23,1 g 0 g 30,3 g
Roquefort AOP au lait cru 32% MG, 150g U 364 19 g 0,5 g 32 g
Tomme des Pyrénées lait pasteurisé 30% de matière grasse 200g U 364 22 g 1,5 g 30 g
ROQUEFORT Appellation d'Origine Protégée TLJ 367 19 g 0,8 g 32 g
Roquefort AOP (32 % MG) Dia 363 18,7 g 0 g 32 g
Cantal Entre-Deux AOP au lait cru (30 % MG) Groupe Casino 369 25 g 0,5 g 30 g
Roquefort AOP Caves Baragnaudes Société 361 19 g 0 g 31,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roquefort?

100 g of Roquefort has 365 kcal. Serving, 30 g (30 g): about 110 kcal.

Is Roquefort high in protein?

Roquefort contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 5,7 g in serving, 30 g (30 g). About 21 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 21 g).

How many carbs are in Roquefort?

Roquefort has 0,8 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roquefort?

Roquefort contains 32 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Roquefort?

100 g contains 1 480 mg of sodium, 64 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270190209904. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.