Rocamadour
Packaged product Produits laitiers et oeufs Etoile du Quercy
Rocamadour contains 292 kcal per 100 g. A serving, 35 g (35 g) provides about 102 kcal.
Roughly 74 % of its calories come from fat, with 25 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 329 kcal per 100 g across 182 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 390 mg | 17 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,27 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 1 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gbelow the median for produits laitiers et oeufs (median 21 g)
- Sugars0,27 gbelow the median for produits laitiers et oeufs (median 0,5 g)
- Fat24 gbelow the median for produits laitiers et oeufs (median 27 g)
- Saturated fat17 gbelow the median for produits laitiers et oeufs (median 18 g)
- Sodium390 mgbelow the median for produits laitiers et oeufs (median 406 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Etoile du Quercy
- Barcode
- 3428380002419
- Quantity
- 70 g (2 U)
- Label serving
- 35 g
- Category
- produits-labellises
- Packaging
- fresh,fr:barquette-carton,fr:etiquette-papier,fr:film-plastique,fr:paille-plastique
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Fromage de chèvre au _lait_ entier
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petit Livarot AOP E. Graindorge | 292 | 24 g | 0,5 g | 22 g |
| Fromage de Langres AOP (21% MG) Le Diderot | 293 | 17,2 g | 0,7 g | 24,6 g |
| Époisses Berthaut | 291 | 18 g | 0 g | 24 g |
| Fromage Feta A.O.P. Simos | 291 | 16,5 g | 2,9 g | 23,7 g |
| Epoisses AOP (24% MG) U | 289 | 18 g | 0,25 g | 24 g |
| Reblochon de Savoie au lait cru Nos Régions ont du Talent | 297 | 18 g | 0,5 g | 25 g |
| Reblochon de Savoie AOP (25% MG) Au Lait Cru Nos Régions ont du Talent | 297 | 18 g | 0 g | 25 g |
| Petit Pont l'Evêque AOP (23 % MG) E. Graindorge | 298 | 22 g | 0,5 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rocamadour?
100 g of Rocamadour has 292 kcal. Serving, 35 g (35 g): about 102 kcal.
Is Rocamadour high in protein?
Rocamadour contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 6,3 g in serving, 35 g (35 g). About 25 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 21 g).
How many carbs are in Rocamadour?
Rocamadour has 1 g of total carbohydrates per 100 g, including 0,27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rocamadour?
Rocamadour contains 24 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Rocamadour?
100 g contains 390 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3428380002419. License: ODbL 1.0 (Open Food Facts). Source record dated 2 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.