Ripe Kimchi Egg Kimbap
Packaged product Produits laitiers et oeufs Hungry Time
Ripe Kimchi Egg Kimbap contains 164 kcal per 100 g. A serving, 1 portion, 220 g (220 g) provides about 361 kcal.
Roughly 56 % of its calories come from carbohydrates, with 22 % from fat and 22 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
100 g provides 21 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 164 kcal | |
| Total fat L | 4,1 g | 5 % |
| Saturated fat L | 0,91 g | 5 % |
| Trans fat L | 0 g | |
| Cholesterol L | 148 mg | 49 % |
| Sodium L | 291 mg | 13 % |
| Total carbohydrates L | 23,2 g | 8 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 0,46 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,1 g | 18 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 277 mg | 21 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 56 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber3,2 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars0,46 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
- Fat4,1 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat0,91 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
- Sodium291 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hungry Time
- Barcode
- 18093988
- Label serving
- 1 portion (220 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ripe Kimchi Egg Kimbap?
100 g of Ripe Kimchi Egg Kimbap has 164 kcal. Serving, 1 portion, 220 g (220 g): about 361 kcal.
How much protein is in Ripe Kimchi Egg Kimbap?
Ripe Kimchi Egg Kimbap contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 20 g in serving, 1 portion, 220 g (220 g). About 22 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Ripe Kimchi Egg Kimbap?
Ripe Kimchi Egg Kimbap has 23,2 g of total carbohydrates per 100 g, including 3,2 g of fiber and 0,46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ripe Kimchi Egg Kimbap?
Ripe Kimchi Egg Kimbap contains 4,1 g of fat per 100 g, of which 0,91 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Ripe Kimchi Egg Kimbap contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ripe Kimchi Egg Kimbap?
100 g contains 291 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 18093988. License: ODbL 1.0 (Open Food Facts). Source record dated 7 janvier 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.