Ringel Kringel
Packaged product Repas et plats Snack Day
Ringel Kringel contains 495 kcal per 100 g. A serving, 30 g (30 g) provides about 149 kcal.
Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 198 kcal per 100 g across 27 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 2,7 g | 14 % |
| Sodium L | 840 mg | 37 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,4 g | |
| Added sugars L | 1,1 g | 2 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 51 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gbelow the median for repas et plats (median 4,4 g)
- Sugars2,4 gabove the median for repas et plats (median 2,2 g)
- Fat25 gin the top quarter of repas et plats (median 2,2 g)
- Saturated fat2,7 gin the top quarter of repas et plats (median 0,65 g)
- Sodium840 mgin the top quarter of repas et plats (median 400 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Graisses polyinsaturées L | 1,8 g |
|---|
Product details
- Brand
- Snack Day
- Barcode
- 20407094
- Quantity
- 100 g
- Label serving
- 30 g
- Category
- l'objectif de la politique de l'emploi est d'améliorer les conditions de vie et de travail des personnes handicapées.
- Packaging
- de:05
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
36% Kartoffelpulver, Kartoffelstärke, Sonnenblumenöl, Speisesalz, natürliches Aroma, Haferspelzfaser, Paprikapulver, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Zwiebelpulver, Stabilisator: Natrium-Carboxymethylcellulose; geräucherte Dextrose (Dextrose, Rauch),Tomatenpulver, Maltodextrin, Knoblauchpulver, geräuchertes Speisesalz (Speisesalz, Rauch), Farbstoff: Paprikaextrakt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreHuile de tournesolSelAvoineOignonTomatesAile
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ringel Kringel?
100 g of Ringel Kringel has 495 kcal. Serving, 30 g (30 g): about 149 kcal.
How much protein is in Ringel Kringel?
Ringel Kringel contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 1,1 g in serving, 30 g (30 g). About 3 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 4,4 g).
How many carbs are in Ringel Kringel?
Ringel Kringel has 62 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ringel Kringel?
Ringel Kringel contains 25 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
How much sodium is in Ringel Kringel?
100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20407094. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Source description: "RINGEL KRINGEL". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.