ReLyte (Redmond’s Real Salt) - Lemon Lime
Packaged product Epices, herbes et condiments ReLyte
ReLyte (Redmond’s Real Salt) - Lemon Lime contains 0 kcal per 100 g. A serving, 1 level scoop, 6.8 g (6,8 g) provides about 0 kcal.
That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
100 g provides 175 % of the Daily Value for magnésium, 125 % of the Daily Value for potassium and 68 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 5 880 mg | 256 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
| Calcium L | 882 mg | 68 % |
| Magnésium L | 735 mg | 175 % |
| Potassium L | 5 880 mg | 125 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of epices, herbes et condiments (median 6 g)
- Sugars0 gin the lowest quarter of epices, herbes et condiments (median 5 g)
- Fat0 gin the lowest quarter of epices, herbes et condiments (median 9 g)
- Sodium5 880 mgin the top quarter of epices, herbes et condiments (median 400 mg)
Product details
- Brand
- ReLyte
- Barcode
- 0018788119555
- Label serving
- 1 level scoop (6.8 g)
- Category
- Epices, herbes et condiments
Ingredients
Ingredients not reported.
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| Weber jalapeno popper Smokey and garlicky seasoning Weber | 0 | 0 g | 0 g | 0 g |
| Soul Food Seasoning Clover Valley | 0 | 0 g | 0 g | 0 g |
| San Francisco Salt Co., Flor De Sal, Guatemalan Sea Salt San Francisco Salt Co. | 0 | 0 g | 0 g | 0 g |
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| Dijon Mustard Smash Kitchen | 0 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ReLyte (Redmond’s Real Salt) - Lemon Lime?
100 g of ReLyte (Redmond’s Real Salt) - Lemon Lime has 0 kcal. Serving, 1 level scoop, 6.8 g (6,8 g): about 0 kcal.
How much protein is in ReLyte (Redmond’s Real Salt) - Lemon Lime?
ReLyte (Redmond’s Real Salt) - Lemon Lime contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 level scoop, 6.8 g (6,8 g). Compared with other epices, herbes et condiments, that is in the lowest quarter (median 6 g).
How many carbs are in ReLyte (Redmond’s Real Salt) - Lemon Lime?
ReLyte (Redmond’s Real Salt) - Lemon Lime has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ReLyte (Redmond’s Real Salt) - Lemon Lime?
ReLyte (Redmond’s Real Salt) - Lemon Lime contains 0 g of fat per 100 g.
What vitamins and minerals does ReLyte (Redmond’s Real Salt) - Lemon Lime contain?
Per 100 g, the most notable amounts relative to the Daily Value are magnésium (175 % DV), potassium (125 % DV) and calcium (68 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in ReLyte (Redmond’s Real Salt) - Lemon Lime?
100 g contains 5 880 mg of sodium, 256 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0018788119555. License: ODbL 1.0 (Open Food Facts). Source record dated 13 janvier 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.