Red chile enchilada sauce

Packaged product Soupes et sauces La Preferida

Red chile enchilada sauce contains 108 kcal per 100 g. A serving, 0.25 cup, 60 g (60 g) provides about 65 kcal.

Roughly 56 % of its calories come from carbohydrates, with 34 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 897 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

108kcal per 100 g
3,1 gprotein
16,9 gcarbohydrates
4,6 gfat
65kcal in serving, 0.25 cup, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 4,6 g 6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 385 mg 17 %
Total carbohydrates L 16,9 g 6 %
Dietary fiber L 3,1 g 11 %
Total sugars L 0 g
Protein L 3,1 g 6 %
Calcium L 17 mg1 %
Fer L 0,92 mg5 %
Potassium L 86 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 56 %Fat: 34 %108kcal / 100 g
  • Protein 10 %
  • Carbohydrates 56 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer5 %Potassium2 %Calcium1 %

Nutritional insights

  • Protein3,1 gabove the median for soupes et sauces (median 1,3 g)
  • Fiber3,1 gin the top quarter of soupes et sauces (median 0,5 g)
  • Sugars0 gin the lowest quarter of soupes et sauces (median 4 g)
  • Fat4,6 gabove the median for soupes et sauces (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sodium385 mgbelow the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 33,3 kcal108 kcal
Protein 1,7 g3,1 g
Carbohydrates 6,7 g16,9 g
Fat 0 g4,6 g
Fiber 1,7 g3,1 g
Sugars 3,3 g0 g
Sodium 367 mg385 mg

Product details

Brand
La Preferida
Barcode
0071524154708
Label serving
0.25 cup (60 g)
Category
produits alimentaires
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, red chile paste, wheat flour, canola oil or partially hydrogenated canola oil, salt, tomato paste, spices, caramel color, garlic powder, red color #40, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de colza (canola)SelTomatesAile

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Curry Ketchup Heinz 108 1,2 g 23,6 g 0,2 g
Harissa maison Yarden 108 7 g 15 g 2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red chile enchilada sauce?

100 g of Red chile enchilada sauce has 108 kcal. Serving, 0.25 cup, 60 g (60 g): about 65 kcal.

How much protein is in Red chile enchilada sauce?

Red chile enchilada sauce contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,8 g in serving, 0.25 cup, 60 g (60 g). About 10 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,3 g).

How many carbs are in Red chile enchilada sauce?

Red chile enchilada sauce has 16,9 g of total carbohydrates per 100 g, including 3,1 g of fiber and 0 g of sugars.

How much fat is in Red chile enchilada sauce?

Red chile enchilada sauce contains 4,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Red chile enchilada sauce?

100 g contains 385 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2503357. License: CC0 1.0 (U.S. public domain). Source record dated 24 février 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0071524154708. License: ODbL 1.0 (Open Food Facts). Source record dated 29 juin 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.