Real Butter Popcorn

Packaged product Snacks Farmboy

Real Butter Popcorn contains 560 kcal per 100 g. A serving, 5 cups, 50 g (50 g) provides about 280 kcal.

Roughly 50 % of its calories come from fat, with 43 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.

100 g provides 11 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Real Butter Popcorn by Farmboy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
560kcal per 100 g
10 gprotein
62 gcarbohydrates
32 gfat
280kcal in serving, 5 cups, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 32 g 41 %
Saturated fat L 24 g 120 %
Trans fat L 0,2 g
Cholesterol L 50 mg 17 %
Sodium L 700 mg 30 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 10 g 36 %
Total sugars L 0 g
Protein L 10 g 20 %
Calcium L 0 mg0 %
Fer L 2 mg11 %
Potassium L 200 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 43 %Fat: 50 %560kcal / 100 g
  • Protein 7 %
  • Carbohydrates 43 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer11 %Potassium4 %Calcium0 %

Nutritional insights

  • Protein10 gabove the median for snacks (median 7,3 g)
  • Fiber10 gin the top quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 4,9 g)
  • Fat32 gin the top quarter of snacks (median 20,8 g)
  • Saturated fat24 gin the top quarter of snacks (median 3,6 g)
  • Sodium700 mgabove the median for snacks (median 414 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Farmboy
Barcode
0808912018690
Label serving
5 cups (50 g)
Category
Pop
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cobs Natural Popcorn Sea Salt Cobs 495 11 g 51,6 g 24,6 g
Real Butter Popcorn Boom Chicka Pop 462 7,5 g 55,9 g 22,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Real Butter Popcorn?

100 g of Real Butter Popcorn has 560 kcal. Serving, 5 cups, 50 g (50 g): about 280 kcal.

Is Real Butter Popcorn high in protein?

Real Butter Popcorn contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 5 g in serving, 5 cups, 50 g (50 g). About 7 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,3 g).

How many carbs are in Real Butter Popcorn?

Real Butter Popcorn has 62 g of total carbohydrates per 100 g, including 10 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Real Butter Popcorn?

Real Butter Popcorn contains 32 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).

What vitamins and minerals does Real Butter Popcorn contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Real Butter Popcorn?

100 g contains 700 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0808912018690. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.