Queso crema
Packaged product Sucres et desserts dos pinos
Queso crema contains 327 kcal per 100 g. A serving, 30 g (30 g) provides about 98 kcal.
Roughly 88 % of its calories come from fat, with 8 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 232 kcal per 100 g across 983 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 23,3 g | 117 % |
| Sodium L | 433 mg | 19 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 8 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gin the lowest quarter of sucres et desserts (median 9 g)
- Fat32 gin the top quarter of sucres et desserts (median 20 g)
- Saturated fat23,3 gin the top quarter of sucres et desserts (median 13 g)
- Sodium433 mgbelow the median for sucres et desserts (median 480 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- dos pinos
- Barcode
- 7441001607370
- Quantity
- 350 g
- Label serving
- 30 g
- Category
- Tartes de fromage
- Packaging
- fr:pot-en-plastique
Ingredients
Crema láctea pasteurizada; sólidos lácteos; sal, gomas estabilizantes; ácido sórbico (0,03%) antan, algarrobo y guar lacteas y lactosa. Dno preservante; cuajo y cultivos lácticos. Contiene: Proteinas ingredients: Pasteurized dairy cream; dairy solids; salt guils (anthan, locust bean &guar) as stabilizers; sorbic acid (0,03%) as preservative; rennet and lactic cultures. Contains: milk proteins and lactose. Producto Centroamericano hecho en Costa Rica por Cooperativa oe Productores de Leche Dos Pinos, R.L. El Coyol. Alajuela. Tel: (506 2437 - 3000. Fax (506) 2437-3010. Apartado: 179-4060 Alajuel Couta Rica. Registro M.S. A-1656-13/Guatemala, Dist. por Helados de Centroamérica, S.A. Km. 16.5 carretera a El Salvador, Frajs uomala. Tel: (502) 6628 1700 Mercant Salvadoreia, S bertad,Santa Tecla, La por CONGELADOS, lst por Corpora larrelera al Puerto de La *2k 603)2212-6200/Nio etera Norte, cotade s,Dist por Lacthoa Pedro Nuo Tegu lstro Sanit A Tel: (605) 8120 500 metro Tel: 800-25 por Global s Inc
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Queso crema?
100 g of Queso crema has 327 kcal. Serving, 30 g (30 g): about 98 kcal.
How much protein is in Queso crema?
Queso crema contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 30 g (30 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 9 g).
How many carbs are in Queso crema?
Queso crema has 6,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Queso crema?
Queso crema contains 32 g of fat per 100 g, of which 23,3 g is saturated (117 % of the Daily Value).
How much sodium is in Queso crema?
100 g contains 433 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mai 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7441001607370. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mai 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.