Queso 0%

Packaged product Produits laitiers et oeufs San Millán

Queso 0% contains 64 kcal per 100 g. A serving, 175 g (175 g) provides about 112 kcal.

Roughly 64 % of its calories come from protein, with 30 % from carbohydrates and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 314 kcal per 100 g across 1 013 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Queso 0% by San Millán, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
64kcal per 100 g
11 gprotein
5,1 gcarbohydrates
0,5 gfat
112kcal in serving, 175 g (175 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,5 g 3 %
Sodium L 580 mg 25 %
Total carbohydrates L 5,1 g 2 %
Dietary fiber not reported
Total sugars L 4,2 g
Added sugars L 0,73 g 1 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 64 %Carbohydrates: 30 %Fat: 7 %64kcal / 100 g
  • Protein 64 %
  • Carbohydrates 30 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the lowest quarter of produits laitiers et oeufs (median 18 g)
  • Sugars4,2 gin the top quarter of produits laitiers et oeufs (median 0,5 g)
  • Fat0,5 gin the lowest quarter of produits laitiers et oeufs (median 26 g)
  • Saturated fat0,5 gin the lowest quarter of produits laitiers et oeufs (median 18 g)
  • Sodium580 mgabove the median for produits laitiers et oeufs (median 560 mg)
  • Protein per 100 kcal17,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
San Millán
Barcode
8413100063554
Quantity
175 g
Label serving
175 g
Category
Fromages pasteurisés
Packaging
fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche desnatada pasterizada de vaca, fermentos lácticos, sal, azúcar, estabilizantes: goma xantana y carragenatos, conservador: E-202. Valor Grasa de las Origen de la leche: España. Hidra Elaborado en una fábrica que utilíiza leche de cabra. de los CONSERVAR EN FRÍO ENTRE +2° C y +8° C. Prote MANTEQUERÍAS ARIAS, S.A. Sal "laza Carlos Trias Bertrán, 4 - 28020 MADRID. 00 800 31 831 631 Canti 17

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSelSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Queso 0%?

100 g of Queso 0% has 64 kcal. Serving, 175 g (175 g): about 112 kcal.

Is Queso 0% high in protein?

Queso 0% contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 19,3 g in serving, 175 g (175 g). About 64 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 18 g).

How many carbs are in Queso 0%?

Queso 0% has 5,1 g of total carbohydrates per 100 g, including 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Queso 0%?

Queso 0% contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Queso 0%?

100 g contains 580 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8413100063554. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.