Probiotic Butter

Packaged product Produits laitiers et oeufs Nutralite

Probiotic Butter contains 632 kcal per 100 g. A serving, 10 g (10 g) provides about 63 kcal.

Roughly 100 % of its calories come from fat, with 0,3 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 43 % of the Daily Value for Vitamine A, 25 % of the Daily Value for Vitamine D and 20 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

632kcal per 100 g
0,5 gprotein
0,1 gcarbohydrates
70 gfat
63kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 632 kcal
Total fat L 70 g 90 %
Saturated fat L 48 g 240 %
Trans fat L 1,2 g
Cholesterol L 157 mg 52 %
Sodium L 983 mg 43 %
Total carbohydrates L 0,1 g 0 %
Dietary fiber not reported
Total sugars L 0,04 g
Protein L 0,5 g 1 %
Vitamine A L 390 µg43 %
Vitamine D L 5 µg25 %
Vitamine E L 3 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,3 %Carbohydrates: 0,1 %Fat: 100 %632kcal / 100 g
  • Protein 0,3 %
  • Carbohydrates 0,1 %
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A43 %Vitamine D25 %Vitamine E20 %

Nutritional insights

  • Protein0,5 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Sugars0,04 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat70 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat48 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium983 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal0,079 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L18,2 g
Graisses polyinsaturées L2,1 g

Product details

Brand
Nutralite
Barcode
8901548100776
Label serving
10 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Probiotic Butter?

100 g of Probiotic Butter has 632 kcal. Serving, 10 g (10 g): about 63 kcal.

How much protein is in Probiotic Butter?

Probiotic Butter contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,05 g in serving, 10 g (10 g). About 0,3 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Probiotic Butter?

Probiotic Butter has 0,1 g of total carbohydrates per 100 g, including 0,04 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Probiotic Butter?

Probiotic Butter contains 70 g of fat per 100 g, of which 48 g is saturated (240 % of the Daily Value).

What vitamins and minerals does Probiotic Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (43 % DV), Vitamine D (25 % DV) and Vitamine E (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Probiotic Butter?

100 g contains 983 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901548100776. License: ODbL 1.0 (Open Food Facts). Source record dated 9 juillet 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.