Powdered Milk

Packaged product Produits laitiers et oeufs Australian

Powdered Milk contains 508 kcal per 100 g. A serving, 1 portion, 22 g (22 g) provides about 112 kcal.

Roughly 50 % of its calories come from fat, with 31 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 67 % of the Daily Value for Vitamine A and 50 % of the Daily Value for Vitamine D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Powdered Milk by Australian, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
508kcal per 100 g
24 gprotein
39 gcarbohydrates
28 gfat
112kcal in serving, 1 portion, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 508 kcal
Total fat L 28 g 36 %
Saturated fat L 19 g 95 %
Sodium L 318 mg 14 %
Total carbohydrates L 39 g 14 %
Dietary fiber not reported
Total sugars not reported
Protein L 24 g 48 %
Vitamine A L 600 µg67 %
Vitamine D L 10 µg50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 31 %Fat: 50 %508kcal / 100 g
  • Protein 19 %
  • Carbohydrates 31 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A67 %Vitamine D50 %

Nutritional insights

  • Protein24 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fat28 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat19 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium318 mgabove the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Australian
Barcode
7402000016921
Label serving
1 portion (22 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cadbury dairy milk slab crunchie Cadbury 508 5,9 g 66,5 g 23 g
Luxury Egg Box Aldi Specially Selected 508 5 g 47,5 g 32,5 g
Too Yumm Cheese Balls Too Yumm 508 6,7 g 66,7 g 24,2 g
Mini cheese bakes Snackrite 508 11,7 g 53,8 g 26,7 g
Creamy Chicken inn 508 30,5 g 28,8 g 30,5 g
Cheese wheels Coop 508 3 g 60 g 28 g
Mini cheddars ploughmans cheshire cheese Jacob's 508 9,1 g 53,2 g 28,7 g
Mini Cheddars Ploughman’s Chesire Cheese Jacob's 508 9,1 g 53,2 g 28,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Powdered Milk?

100 g of Powdered Milk has 508 kcal. Serving, 1 portion, 22 g (22 g): about 112 kcal.

Is Powdered Milk high in protein?

Powdered Milk contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 5,3 g in serving, 1 portion, 22 g (22 g). About 19 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Powdered Milk?

Powdered Milk has 39 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Powdered Milk?

Powdered Milk contains 28 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

What vitamins and minerals does Powdered Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (67 % DV) and Vitamine D (50 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Powdered Milk?

100 g contains 318 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7402000016921. License: ODbL 1.0 (Open Food Facts). Source record dated 20 août 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.