Pound Cake
Packaged product Sucres et desserts Tate’s Bake Shop
Pound Cake contains 405 kcal per 100 g. A serving, 0.2 cake, 79 g (79 g) provides about 320 kcal.
Roughly 58 % of its calories come from carbohydrates, with 36 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 405 kcal | |
| Total fat L | 16,5 g | 21 % |
| Saturated fat L | 10,1 g | 51 % |
| Trans fat L | 0 g | |
| Cholesterol L | 127 mg | 42 % |
| Sodium L | 203 mg | 9 % |
| Total carbohydrates L | 59,5 g | 22 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 39,2 g | |
| Added sugars L | 38 g | 76 % |
| Protein L | 6,3 g | 13 % |
| Vitamine D L | 0,51 µg | 3 % |
| Fer L | 1,6 mg | 9 % |
| Potassium L | 63,3 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 58 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gabove the median for sucres et desserts (median 5,7 g)
- Fiber1,3 gbelow the median for sucres et desserts (median 2 g)
- Sugars39,2 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat16,5 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat10,1 gabove the median for sucres et desserts (median 5,5 g)
- Sodium203 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tate’s Bake Shop
- Barcode
- 0810291005505
- Label serving
- 0.2 cake (79 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Louisiana Crunch Cake Marketside | 405 | 3,8 g | 51,9 g | 20,3 g |
| Chocolate Cake Ange Gardien | 405 | 2,5 g | 48,1 g | 22,8 g |
| Lemon Creme Cake Old Home Kitchens | 405 | 3,8 g | 54,4 g | 20,3 g |
| Crème Cake Banana Nut SE Grocers | 405 | 5,1 g | 49,4 g | 21,5 g |
| Cake Marketside | 405 | 3,8 g | 57 g | 17,7 g |
| Star C Cake ZIGGY | 405 | 5,3 g | 64,1 g | 14,2 g |
| Cookies With Cherry Flavored Filling Rimi Eesti Food AS | 405 | 5 g | 60 g | 16 g |
| 100% Whey Protrein Cookies SharkPro | 405 | 65 g | 19,8 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pound Cake?
100 g of Pound Cake has 405 kcal. Serving, 0.2 cake, 79 g (79 g): about 320 kcal.
How much protein is in Pound Cake?
Pound Cake contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 5 g in serving, 0.2 cake, 79 g (79 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Pound Cake?
Pound Cake has 59,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 39,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pound Cake?
Pound Cake contains 16,5 g of fat per 100 g, of which 10,1 g is saturated (51 % of the Daily Value).
How much sodium is in Pound Cake?
100 g contains 203 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810291005505. License: ODbL 1.0 (Open Food Facts). Source record dated 13 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.