Pork & Potato Burrito
Packaged product Repas et plats Lorenzo’s
Pork & Potato Burrito contains 211 kcal per 100 g. A serving, 1 burrito, 227 g (227 g) provides about 480 kcal.
Roughly 47 % of its calories come from carbohydrates, with 34 % from fat and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 2,6 g | 13 % |
| Trans fat L | 0,088 g | |
| Cholesterol L | 24,2 mg | 8 % |
| Sodium L | 401 mg | 17 % |
| Total carbohydrates L | 25,1 g | 9 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,3 g | |
| Protein L | 10,1 g | 20 % |
| Calcium L | 99,1 mg | 8 % |
| Fer L | 1,1 mg | 6 % |
| Potassium L | 66,1 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 47 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,1 gabove the median for repas et plats (median 10 g)
- Fiber1,8 gabove the median for repas et plats (median 1,7 g)
- Sugars1,3 gbelow the median for repas et plats (median 2,6 g)
- Fat7,9 gbelow the median for repas et plats (median 8,2 g)
- Saturated fat2,6 gbelow the median for repas et plats (median 2,7 g)
- Sodium401 mgbelow the median for repas et plats (median 425 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lorenzo’s
- Barcode
- 0183829000700
- Label serving
- 1 burrito (227 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef And Beans Burrito Food Lion | 211 | 8,4 g | 24,2 g | 7,9 g |
| Egg Bacon & Cheese Spicy Breakfast Burrito Green Chile | 211 | 9,7 g | 22 g | 8,8 g |
| Prawn Dumpling Man Kee Dim Sim | 211 | 9,4 g | 18,6 g | 11,1 g |
| Wholemeal Bread Helga's | 211 | 13,3 g | 28,5 g | 2,6 g |
| Sandwich club sensacional Sansala | 211 | 12,1 g | 20,9 g | 8,4 g |
| Classic Hamburger Rolls with Sesame Seeds Pilbara Bakehouse | 211 | 6,3 g | 30,9 g | 6,3 g |
| Spinach & Ricotta Pizza Sprouts | 211 | 8,9 g | 25,2 g | 8,9 g |
| Sourdough Pizza Base Pinsella | 212 | 7,1 g | 39,2 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork & Potato Burrito?
100 g of Pork & Potato Burrito has 211 kcal. Serving, 1 burrito, 227 g (227 g): about 480 kcal.
Is Pork & Potato Burrito high in protein?
Pork & Potato Burrito contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 23 g in serving, 1 burrito, 227 g (227 g). About 19 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in Pork & Potato Burrito?
Pork & Potato Burrito has 25,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork & Potato Burrito?
Pork & Potato Burrito contains 7,9 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Pork & Potato Burrito?
100 g contains 401 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0183829000700. License: ODbL 1.0 (Open Food Facts). Source record dated 16 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.