Pomodori Seccho

Packaged product Légumes Saclà

Pomodori Seccho contains 240 kcal per 100 g.

Roughly 75 % of its calories come from fat, with 17 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 204 kcal per 100 g across 576 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pomodori Seccho by Saclà, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
3,9 gprotein
8,2 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 16 g 21 %
Saturated fat L 1,8 g 9 %
Sodium L 1 280 mg 56 %
Total carbohydrates L 8,2 g 3 %
Dietary fiber L 8,7 g 31 %
Total sugars L 7,5 g
Added sugars L 1,6 g 3 %
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 17 %Fat: 75 %240kcal / 100 g
  • Protein 8 %
  • Carbohydrates 17 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gbelow the median for légumes (median 4,3 g)
  • Fiber8,7 gin the top quarter of légumes (median 5,7 g)
  • Sugars7,5 gbelow the median for légumes (median 8,8 g)
  • Fat16 gabove the median for légumes (median 13 g)
  • Saturated fat1,8 gabove the median for légumes (median 1,3 g)
  • Sodium1 280 mgabove the median for légumes (median 1 120 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saclà
Barcode
8001060016606
Quantity
960 g
Category
Tomates séchées
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomates séchées (partiellement rehydratés) 50% anhydride sulfureux), huile de tournesol, correcteurs d'acidité, acide lactique, acide citrique, sel, sucre, origan, poivre noir (moulu), ail (en poudre), affermissant : chlorure de calcium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesHuile de tournesolSelSucreAile

Similar products

FoodCaloriesProteinCarbsFat
Caviar de tomates séchées Croc' Frais 240 5 g 19 g 16 g
Sun dried tomatoes AGRO.VI.M.S.A 241 5,1 g 23,4 g 14,1 g
Gemarineerde zongedroogde tomaat Coop 243 4,6 g 12,2 g 18,4 g
Sun Dried Tomatoes Norpaco 237 5,3 g 21 g 13,2 g
Pomodori secchi S.A.TOS 237 4,9 g 21,7 g 13,5 g
Tomaten getrocknete Krini 237 3,3 g 14 g 17 g
Getrocknete Tomaten Krini 237 3,3 g 14 g 17 g
Tomates sechées Gusti di Capo Peloro 236 13 g 40 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pomodori Seccho?

100 g of Pomodori Seccho has 240 kcal.

How much protein is in Pomodori Seccho?

Pomodori Seccho contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other légumes, that is below the median (median 4,3 g).

How many carbs are in Pomodori Seccho?

Pomodori Seccho has 8,2 g of total carbohydrates per 100 g, including 8,7 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pomodori Seccho?

Pomodori Seccho contains 16 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Pomodori Seccho?

100 g contains 1 280 mg of sodium, 56 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 novembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001060016606. License: ODbL 1.0 (Open Food Facts). Source record dated 4 novembre 2026. Imported 7 novembre 2026.

Last updated: . Source description: "POMODORI SECCHO". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.