Plant Based Protein Bar

Packaged product Snacks DO

Plant Based Protein Bar contains 400 kcal per 100 g.

Roughly 42 % of its calories come from carbohydrates, with 35 % from fat and 23 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39 913 products.

100 g provides 26 % of the Daily Value for fer and 13 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant Based Protein Bar by DO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
20 gprotein
36,7 gcarbohydrates
13,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 13,3 g 17 %
Saturated fat L 6,7 g 33 %
Sodium L 183 mg 8 %
Total carbohydrates L 36,7 g 13 %
Dietary fiber L 11,7 g 42 %
Total sugars L 25 g
Added sugars L 23,3 g 47 %
Protein L 20 g 40 %
Calcium L 167 mg13 %
Fer L 4,7 mg26 %
Potassium L 217 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 42 %Fat: 35 %400kcal / 100 g
  • Protein 23 %
  • Carbohydrates 42 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer26 %Calcium13 %Potassium5 %

Nutritional insights

  • Protein20 gin the top quarter of snacks (median 7,1 g)
  • Fiber11,7 gin the top quarter of snacks (median 3,9 g)
  • Sugars25 gin the top quarter of snacks (median 5 g)
  • Fat13,3 gbelow the median for snacks (median 21,1 g)
  • Saturated fat6,7 gabove the median for snacks (median 3,6 g)
  • Sodium183 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DO
Barcode
0850073716045
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant Based Protein Bar?

100 g of Plant Based Protein Bar has 400 kcal.

Is Plant Based Protein Bar high in protein?

Plant Based Protein Bar contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Plant Based Protein Bar?

Plant Based Protein Bar has 36,7 g of total carbohydrates per 100 g, including 11,7 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Protein Bar?

Plant Based Protein Bar contains 13,3 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

What vitamins and minerals does Plant Based Protein Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (26 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plant Based Protein Bar?

100 g contains 183 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850073716045. License: ODbL 1.0 (Open Food Facts). Source record dated 15 juillet 2026. Imported 6 novembre 2026.

Last updated: . Source description: "PLANT BASED PROTEIN BAR". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.