Plant-Based Hack - GREEN MOUNTAIN

Packaged product Viande Green Mountain

Plant-Based Hack - GREEN MOUNTAIN contains 185 kcal per 100 g. A serving, 125.0 g (125 g) provides about 231 kcal.

Roughly 49 % of its calories come from fat, with 35 % from protein and 16 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 212 kcal per 100 g across 443 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant-Based Hack - GREEN MOUNTAIN by Green Mountain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
185kcal per 100 g
15,2 gprotein
7,1 gcarbohydrates
9,6 gfat
231kcal in serving, 125.0 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 185 kcal
Total fat L 9,6 g 12 %
Saturated fat L 0,8 g 4 %
Sodium not reported
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 3,1 g 11 %
Total sugars L 1,9 g
Added sugars L 0 g 0 %
Protein L 15,2 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 16 %Fat: 49 %185kcal / 100 g
  • Protein 35 %
  • Carbohydrates 16 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,2 gabove the median for viande (median 14 g)
  • Fiber3,1 gbelow the median for viande (median 3,8 g)
  • Sugars1,9 gabove the median for viande (median 1,2 g)
  • Fat9,6 gin the lowest quarter of viande (median 13 g)
  • Saturated fat0,8 gin the lowest quarter of viande (median 1,6 g)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Green Mountain
Barcode
7610227949193
Quantity
250g
Label serving
125.0 g
Category
Saucisses végétariennes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, texturiertes Erbsenprotein 17 %, Rapsöl, Erbsenmehl, Zwiebelextrakt fermentiert, Weizenprotein 3%, Verdickungsmittel Methylcellulose, natürliches Aroma, Erbsenprotein 1,5 %, Branntweinessig, färbendes Rote Bete Saftkonzentrat, Weizenmehl, Gerstenmalzextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de colza (canola)OignonVinaigreFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant-Based Hack - GREEN MOUNTAIN?

100 g of Plant-Based Hack - GREEN MOUNTAIN has 185 kcal. Serving, 125.0 g (125 g): about 231 kcal.

Is Plant-Based Hack - GREEN MOUNTAIN high in protein?

Plant-Based Hack - GREEN MOUNTAIN contains 15,2 g of protein per 100 g (30 % of the 50 g Daily Value), or 19 g in serving, 125.0 g (125 g). About 35 % of its calories come from protein. Compared with other viande, that is above the median (median 14 g).

How many carbs are in Plant-Based Hack - GREEN MOUNTAIN?

Plant-Based Hack - GREEN MOUNTAIN has 7,1 g of total carbohydrates per 100 g, including 3,1 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant-Based Hack - GREEN MOUNTAIN?

Plant-Based Hack - GREEN MOUNTAIN contains 9,6 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 4 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610227949193. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.