Pizza stromboli

Packaged product Repas et plats PG

Pizza stromboli contains 205 kcal per 100 g. A serving, 0.5 pizza, 200 g (200 g) provides about 410 kcal.

Roughly 48 % of its calories come from carbohydrates, with 30 % from fat and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.

100 g provides 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza stromboli by PG, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
205kcal per 100 g
11 gprotein
25 gcarbohydrates
7 gfat
410kcal in serving, 0.5 pizza, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 7 g 9 %
Saturated fat L 2,5 g 13 %
Trans fat L 0,15 g
Cholesterol L 17,5 mg 6 %
Sodium L 465 mg 20 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 1 g 4 %
Total sugars L 3,5 g
Protein L 11 g 22 %
Calcium L 150 mg12 %
Fer L 1,5 mg8 %
Potassium L 200 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 48 %Fat: 30 %205kcal / 100 g
  • Protein 21 %
  • Carbohydrates 48 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Fer8 %Potassium4 %

Nutritional insights

  • Protein11 gabove the median for repas et plats (median 10 g)
  • Fiber1 gbelow the median for repas et plats (median 1,7 g)
  • Sugars3,5 gabove the median for repas et plats (median 2,6 g)
  • Fat7 gbelow the median for repas et plats (median 8,2 g)
  • Saturated fat2,5 gbelow the median for repas et plats (median 2,7 g)
  • Sodium465 mgabove the median for repas et plats (median 421 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PG
Barcode
0623798044287
Label serving
0.5 pizza (200 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza stromboli?

100 g of Pizza stromboli has 205 kcal. Serving, 0.5 pizza, 200 g (200 g): about 410 kcal.

Is Pizza stromboli high in protein?

Pizza stromboli contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 22 g in serving, 0.5 pizza, 200 g (200 g). About 21 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).

How many carbs are in Pizza stromboli?

Pizza stromboli has 25 g of total carbohydrates per 100 g, including 1 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza stromboli?

Pizza stromboli contains 7 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Pizza stromboli contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pizza stromboli?

100 g contains 465 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0623798044287. License: ODbL 1.0 (Open Food Facts). Source record dated 9 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.