Petit suisse nature Valblanc
Packaged product Sucres et desserts Valblanc
Petit suisse nature Valblanc contains 132 kcal per 100 g. A serving, 120 g (120 g) provides about 158 kcal.
Roughly 63 % of its calories come from fat, with 27 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 110 kcal per 100 g across 26 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 9,2 g | 12 % |
| Saturated fat L | 5,5 g | 28 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 3,4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 10 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars3,4 gin the lowest quarter of sucres et desserts (median 3,5 g)
- Fat9,2 gabove the median for sucres et desserts (median 6,6 g)
- Saturated fat5,5 gabove the median for sucres et desserts (median 4,1 g)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valblanc
- Barcode
- 26064215
- Quantity
- 12x60 g
- Label serving
- 120 g
- Category
- Plain Petit-Suisse
- Packaging
- Plastic,Paper,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier pasteurisé, conservateur : sorbate de calcium (papier traité)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Lait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petit Suisse Chante Saire | 132 | 9 g | 3,4 g | 9,2 g |
| Petits suisses nature 9,2% matière grasse 6 x 60 g Le Clos des Vaches | 132 | 9 g | 3,4 g | 9,2 g |
| Petit Suisse Cora | 132 | 9 g | 3,4 g | 9,2 g |
| Le Petit Suisse Gervais | 136 | 9,1 g | 3,6 g | 9,5 g |
| Petit suisse nature Danone | 136 | 9,1 g | 3,6 g | 9,5 g |
| Petits Suisses Envia | 137 | 9,1 g | 3,8 g | 9,5 g |
| Petits-Suisses Au Lait Entier Délisse | 137 | 8,3 g | 3,5 g | 10 g |
| Petits suisses Envia | 140 | 8,3 g | 3,5 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit suisse nature Valblanc?
100 g of Petit suisse nature Valblanc has 132 kcal. Serving, 120 g (120 g): about 158 kcal.
How much protein is in Petit suisse nature Valblanc?
Petit suisse nature Valblanc contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 10,8 g in serving, 120 g (120 g). About 27 % of its calories come from protein.
How many carbs are in Petit suisse nature Valblanc?
Petit suisse nature Valblanc has 3,4 g of total carbohydrates per 100 g, including 0 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit suisse nature Valblanc?
Petit suisse nature Valblanc contains 9,2 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).
How much sodium is in Petit suisse nature Valblanc?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26064215. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.