Petits Suisses

Packaged product Sucres et desserts Envia

Petits Suisses contains 137 kcal per 100 g. A serving, 60 g (60 g) provides about 82 kcal.

Roughly 62 % of its calories come from fat, with 27 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 110 kcal per 100 g across 26 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Petits Suisses by Envia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
137kcal per 100 g
9,1 gprotein
3,8 gcarbohydrates
9,5 gfat
82kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 137 kcal
Total fat L 9,5 g 12 %
Saturated fat L 6,1 g 31 %
Sodium L 40 mg 2 %
Total carbohydrates L 3,8 g 1 %
Dietary fiber not reported
Total sugars L 3,8 g
Added sugars L 0 g 0 %
Protein L 9,1 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 11 %Fat: 62 %137kcal / 100 g
  • Protein 27 %
  • Carbohydrates 11 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,1 gin the top quarter of sucres et desserts (median 9 g)
  • Sugars3,8 gin the top quarter of sucres et desserts (median 3,5 g)
  • Fat9,5 gin the top quarter of sucres et desserts (median 6,6 g)
  • Saturated fat6,1 gabove the median for sucres et desserts (median 4,1 g)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Envia
Barcode
20681999
Quantity
12 * 60 g (720 g)
Label serving
60 g
Category
Plain Petit-Suisse
Packaging
Plastic,pot,Cardboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait entier pasteurisé, conservateur : sorbate de calcium (papier traité)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

Similar products

FoodCaloriesProteinCarbsFat
Petits-Suisses Au Lait Entier Délisse 137 8,3 g 3,5 g 10 g
Petit suisse nature Danone 136 9,1 g 3,6 g 9,5 g
Le Petit Suisse Gervais 136 9,1 g 3,6 g 9,5 g
Petits suisses Envia 140 8,3 g 3,5 g 10,3 g
Le Petit Suisse 10% matières grasses Casino 140 8,3 g 4,2 g 10 g
Petit Yoplait Petit yoplait std 140 8,3 g 3,5 g 10,3 g
Petit suisse Carrefour 141 8,3 g 3,5 g 10 g
Petit Suisse Cora 132 9 g 3,4 g 9,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petits Suisses?

100 g of Petits Suisses has 137 kcal. Serving, 60 g (60 g): about 82 kcal.

How much protein is in Petits Suisses?

Petits Suisses contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 5,5 g in serving, 60 g (60 g). About 27 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 9 g).

How many carbs are in Petits Suisses?

Petits Suisses has 3,8 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petits Suisses?

Petits Suisses contains 9,5 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).

How much sodium is in Petits Suisses?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20681999. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.