Pepperoni Pizza
Packaged product Repas et plats Le Grek Pepperoni Pizza
Pepperoni Pizza contains 238 kcal per 100 g. A serving, 0.167 pizza, 122 g (122 g) provides about 290 kcal.
Roughly 50 % of its calories come from carbohydrates, with 31 % from fat and 18 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 3,3 g | 16 % |
| Trans fat L | 0 g | |
| Cholesterol L | 24,6 mg | 8 % |
| Sodium L | 541 mg | 24 % |
| Total carbohydrates L | 29,5 g | 11 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 1,6 g | |
| Protein L | 10,7 g | 21 % |
| Calcium L | 16,4 mg | 1 % |
| Fer L | 2 mg | 11 % |
| Potassium L | 205 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 50 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,7 gabove the median for repas et plats (median 10 g)
- Fiber1,6 gbelow the median for repas et plats (median 1,7 g)
- Sugars1,6 gbelow the median for repas et plats (median 2,6 g)
- Fat8,2 gbelow the median for repas et plats (median 8,2 g)
- Saturated fat3,3 gabove the median for repas et plats (median 2,7 g)
- Sodium541 mgabove the median for repas et plats (median 425 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Grek Pepperoni Pizza
- Barcode
- 0809707032419
- Label serving
- 0.167 pizza (122 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Uncured Pepperoni Pizza Trader Joe's | 238 | 8,2 g | 27 g | 10,7 g |
| Pizza Wrap 95 Nutrition | 238 | 23,8 g | 7,9 g | 12,3 g |
| Chicken Avocado Sandwich Rise Kitchen Co. | 238 | 10,2 g | 20,7 g | 12,1 g |
| Spicy Pepperoni Pizza Caramico | 238 | 12,1 g | 28 g | 8 g |
| Thin And Crispy Crust Uncured Pepperoni Pizza Newman‘S Own | 238 | 10,5 g | 24,5 g | 11,9 g |
| Sausage and Uncured Pepperoni Pizza Connie’s | 238 | 11,9 g | 21 g | 11,9 g |
| Pepperoni Pizza Aroma | 238 | 9,2 g | 30,9 g | 8,4 g |
| Bacon Egg And Cheese Burrito Modern Recipe | 238 | 13,4 g | 12,4 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni Pizza?
100 g of Pepperoni Pizza has 238 kcal. Serving, 0.167 pizza, 122 g (122 g): about 290 kcal.
Is Pepperoni Pizza high in protein?
Pepperoni Pizza contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 13 g in serving, 0.167 pizza, 122 g (122 g). About 18 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in Pepperoni Pizza?
Pepperoni Pizza has 29,5 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepperoni Pizza?
Pepperoni Pizza contains 8,2 g of fat per 100 g, of which 3,3 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Pepperoni Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni Pizza?
100 g contains 541 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0809707032419. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.