Peppered mackerel

Packaged product Légumes Coop

Peppered mackerel contains 259 kcal per 100 g. A serving, 1 fillet, 90 g (90 g) provides about 233 kcal.

Roughly 59 % of its calories come from fat, with 33 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 140 kcal per 100 g across 23 090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

259kcal per 100 g
21 gprotein
5,2 gcarbohydrates
17 gfat
233kcal in serving, 1 fillet, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 17 g 22 %
Saturated fat L 4,9 g 25 %
Sodium L 865 mg 38 %
Total carbohydrates L 5,2 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Protein L 21 g 42 %
Choline L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 8 %Fat: 59 %259kcal / 100 g
  • Protein 33 %
  • Carbohydrates 8 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0 %

Nutritional insights

  • Protein21 gin the top quarter of légumes (median 2,5 g)
  • Fiber0,5 gin the lowest quarter of légumes (median 2 g)
  • Sugars0,5 gin the lowest quarter of légumes (median 2,1 g)
  • Fat17 gin the top quarter of légumes (median 5,2 g)
  • Saturated fat4,9 gin the top quarter of légumes (median 1,1 g)
  • Sodium865 mgin the top quarter of légumes (median 333 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Product details

Brand
Coop
Barcode
5000129391398
Label serving
1 Fillet (90 g)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peppered mackerel?

100 g of Peppered mackerel has 259 kcal. Serving, 1 fillet, 90 g (90 g): about 233 kcal.

Is Peppered mackerel high in protein?

Peppered mackerel contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 18,9 g in serving, 1 fillet, 90 g (90 g). About 33 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2,5 g).

How many carbs are in Peppered mackerel?

Peppered mackerel has 5,2 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peppered mackerel?

Peppered mackerel contains 17 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

How much sodium is in Peppered mackerel?

100 g contains 865 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000129391398. License: ODbL 1.0 (Open Food Facts). Source record dated 14 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.