Pecan Pie
Packaged product Sucres et desserts Troyer’s
Pecan Pie contains 398 kcal per 100 g. A serving, 18 pie, 113 g (113 g) provides about 450 kcal.
Roughly 52 % of its calories come from carbohydrates, with 45 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
100 g provides 147 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 398 kcal | |
| Total fat L | 20,4 g | 26 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 70,8 mg | 24 % |
| Sodium L | 3 540 mg | 154 % |
| Total carbohydrates L | 53,1 g | 19 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 42,5 g | |
| Added sugars L | 41,6 g | 83 % |
| Protein L | 3,5 g | 7 % |
| Calcium L | 26,5 mg | 2 % |
| Fer L | 26,5 mg | 147 % |
| Potassium L | 26,5 mg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 52 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber0,89 gbelow the median for sucres et desserts (median 2 g)
- Sugars42,5 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat20,4 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat7,1 gabove the median for sucres et desserts (median 5,5 g)
- Sodium3 540 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Troyer’s
- Barcode
- 0738435184056
- Label serving
- 18 pie (113 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Caramel & toffee split cream cake Specially Selected | 398 | 4,2 g | 53 g | 18 g |
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| Big Texas Pastries Roll Cloverhill | 398 | 5,3 g | 54,9 g | 17,7 g |
| Epicerie / Apéritifs Bio / Biscuits Apéritif Bio Moulin des moines | 398 | 13,1 g | 62,5 g | 9,5 g |
| Vanilla Sugar Dr. Oetker | 398 | 0 g | 99 g | 0 g |
| Oat So Simple Golden Syrup Quaker | 398 | 8,7 g | 71 g | 7,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pecan Pie?
100 g of Pecan Pie has 398 kcal. Serving, 18 pie, 113 g (113 g): about 450 kcal.
How much protein is in Pecan Pie?
Pecan Pie contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in serving, 18 pie, 113 g (113 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Pecan Pie?
Pecan Pie has 53,1 g of total carbohydrates per 100 g, including 0,89 g of fiber and 42,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pecan Pie?
Pecan Pie contains 20,4 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Pecan Pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (147 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pecan Pie?
100 g contains 3 540 mg of sodium, 154 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0738435184056. License: ODbL 1.0 (Open Food Facts). Source record dated 24 novembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.