Peanut Butter

Packaged product Produits laitiers et oeufs Rugged

Peanut Butter contains 624 kcal per 100 g. A serving, 1 tbsp, 10 g (10 g) provides about 62 kcal.

Roughly 73 % of its calories come from fat, with 19 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter by Rugged, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
624kcal per 100 g
28 gprotein
13 gcarbohydrates
49 gfat
62kcal in serving, 1 tbsp, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 624 kcal
Total fat L 49 g 63 %
Saturated fat L 7,7 g 39 %
Sodium L 201 mg 9 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 8,4 g 30 %
Total sugars L 6,5 g
Protein L 28 g 56 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 9 %Fat: 73 %624kcal / 100 g
  • Protein 19 %
  • Carbohydrates 9 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein28 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber8,4 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars6,5 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat49 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat7,7 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium201 mgbelow the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rugged
Barcode
5060630260019
Label serving
1 tbsp (10 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Coconut Peanut Butter The Peanut Butter Company 624 24,7 g 12,4 g 55,3 g
Mayver’s Crunchy Peanut Butter Mayver’s 624 26 g 10,5 g 51 g
No Stir Smooth Peanut Butter Mayver’s 624 26 g 10,5 g 51 g
Be Nuts! Creamy Andros 624 22,9 g 30,7 g 48 g
Pumpkin Seed Butter Monki 624 32 g 5 g 52 g
Peanut butter Myprotein 624 28 g 14 g 49 g
Peanut Butter Indian 624 25,1 g 24,5 g 47,3 g
Squeezy Smooth Peanut Butter Mayvers 624 26 g 10,5 g 51 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter?

100 g of Peanut Butter has 624 kcal. Serving, 1 tbsp, 10 g (10 g): about 62 kcal.

Is Peanut Butter high in protein?

Peanut Butter contains 28 g of protein per 100 g (56 % of the 50 g Daily Value), or 2,8 g in serving, 1 tbsp, 10 g (10 g). About 19 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Peanut Butter?

Peanut Butter has 13 g of total carbohydrates per 100 g, including 8,4 g of fiber and 6,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter?

Peanut Butter contains 49 g of fat per 100 g, of which 7,7 g is saturated (39 % of the Daily Value).

How much sodium is in Peanut Butter?

100 g contains 201 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060630260019. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.