Paté de Atún

Packaged product Viande Hacendado

Paté de Atún contains 216 kcal per 100 g. A serving, 80 g (80 g) provides about 173 kcal.

Roughly 71 % of its calories come from fat, with 18 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 190 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Paté de Atún by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
9,6 gprotein
5,8 gcarbohydrates
17,1 gfat
173kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 17,1 g 22 %
Saturated fat L 2 g 10 %
Sodium L 392 mg 17 %
Total carbohydrates L 5,8 g 2 %
Dietary fiber not reported
Total sugars L 0,7 g
Added sugars L 0,35 g 0,7 %
Protein L 9,6 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 11 %Fat: 71 %216kcal / 100 g
  • Protein 18 %
  • Carbohydrates 11 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,6 gbelow the median for viande (median 11 g)
  • Sugars0,7 gbelow the median for viande (median 1 g)
  • Fat17,1 gbelow the median for viande (median 21,7 g)
  • Saturated fat2 gin the lowest quarter of viande (median 7,6 g)
  • Sodium392 mgin the lowest quarter of viande (median 629 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8480000138675
Quantity
240 g (3x80g)
Label serving
80 g
Category
Pâté
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Atún (lomos) 46 %, agua, aceite de girasol, fibra vegetal, sal, aromas (contiene pescado), azúcar, estabilizante (E-407a), almidón, vinagre de vino (contiene sulfitos), proteína de soja y colorante (E-160c)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolSelSucreVinaigre

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FoodCaloriesProteinCarbsFat
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Pate tuna and sun dried tomatos Rio Mare 215 8 g 7 g 17 g
Bocadelia pollo con curry La Piara 218 13 g 2,6 g 17 g
Gegrillte Geflügel Brühwurst Wiesenhof 218 13 g 1 g 18 g
Chicken Pate Ovako 219 9 g 3 g 19 g
Spicy Chicken Pate Ovako 219 9 g 3 g 19 g
Pâté Boudin noir Les mets d’aimé 219 11 g 2,5 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paté de Atún?

100 g of Paté de Atún has 216 kcal. Serving, 80 g (80 g): about 173 kcal.

How much protein is in Paté de Atún?

Paté de Atún contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 7,7 g in serving, 80 g (80 g). About 18 % of its calories come from protein. Compared with other viande, that is below the median (median 11 g).

How many carbs are in Paté de Atún?

Paté de Atún has 5,8 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paté de Atún?

Paté de Atún contains 17,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Paté de Atún?

100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000138675. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.