Paté de Atún

Packaged product Kød Hacendado

Paté de Atún contains 216 kcal per 100 g. A serving, 80 g (80 g) provides about 173 kcal.

Roughly 71 % of its calories come from fat, with 18 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 263 kcal per 100 g across 190 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Paté de Atún by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
9,6 gprotein
5,8 gcarbohydrates
17,1 gfat
173kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 17,1 g 22 %
Saturated fat L 2 g 10 %
Sodium L 392 mg 17 %
Total carbohydrates L 5,8 g 2 %
Dietary fiber not reported
Total sugars L 0,7 g
Added sugars L 0,35 g 0,7 %
Protein L 9,6 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 11 %Fat: 71 %216kcal / 100 g
  • Protein 18 %
  • Carbohydrates 11 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,6 gbelow the median for kød (median 11 g)
  • Sugars0,7 gbelow the median for kød (median 1 g)
  • Fat17,1 gbelow the median for kød (median 21,7 g)
  • Saturated fat2 gin the lowest quarter of kød (median 7,6 g)
  • Sodium392 mgin the lowest quarter of kød (median 629 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8480000138675
Quantity
240 g (3x80g)
Label serving
80 g
Category
Pâté Formand
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Atún (lomos) 46 %, agua, aceite de girasol, fibra vegetal, sal, aromas (contiene pescado), azúcar, estabilizante (E-407a), almidón, vinagre de vino (contiene sulfitos), proteína de soja y colorante (E-160c)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieSaltSukkerEddike

Similar products

FoodCaloriesProteinCarbsFat
Pâte basque Maritchu 217 14,3 g 2,4 g 28,9 g
Pâté au jambon Bell 217 15 g 1 g 18 g
Pate tuna and sun dried tomatos Rio Mare 215 8 g 7 g 17 g
Bocadelia pollo con curry La Piara 218 13 g 2,6 g 17 g
Gegrillte Geflügel Brühwurst Wiesenhof 218 13 g 1 g 18 g
Chicken Pate Ovako 219 9 g 3 g 19 g
Spicy Chicken Pate Ovako 219 9 g 3 g 19 g
Pâté Boudin noir Les mets d’aimé 219 11 g 2,5 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paté de Atún?

100 g of Paté de Atún has 216 kcal. Serving, 80 g (80 g): about 173 kcal.

How much protein is in Paté de Atún?

Paté de Atún contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 7,7 g in serving, 80 g (80 g). About 18 % of its calories come from protein. Compared with other kød, that is below the median (median 11 g).

How many carbs are in Paté de Atún?

Paté de Atún has 5,8 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paté de Atún?

Paté de Atún contains 17,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Paté de Atún?

100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000138675. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.