Paneer
Packaged product Produits laitiers et oeufs Milky Mist
Paneer contains 283 kcal per 100 g. A serving, 50 g (50 g) provides about 142 kcal.
Roughly 70 % of its calories come from fat, with 23 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (289 kcal per 100 g).
100 g provides 41 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 12 g | 60 % |
| Trans fat L | 0,5 g | |
| Cholesterol L | 59 mg | 20 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 5,1 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16,1 g | 32 % |
| Calcium L | 529 mg | 41 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 7 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,1 gin the lowest quarter of produits laitiers et oeufs (median 20 g)
- Sugars5,1 gin the top quarter of produits laitiers et oeufs (median 2,6 g)
- Fat22 gbelow the median for produits laitiers et oeufs (median 22,1 g)
- Saturated fat12 gbelow the median for produits laitiers et oeufs (median 14 g)
- Sodium0 mgin the lowest quarter of produits laitiers et oeufs (median 34 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Milky Mist
- Barcode
- 8904093300028
- Quantity
- 200 g
- Label serving
- 50 g
- Category
- Paneer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paneer Milky Mist | 283 | 16,1 g | 5,1 g | 22 g |
| Paneer Milky Mist | 283 | 16,1 g | 5,1 g | 22 g |
| Paneer Milky Mist | 283 | 16,1 g | 5,1 g | 22 g |
| Paneer SPS | 280 | 15 g | 5 g | 23 g |
| Paneer Hatsun Agro Product Limited | 279 | 15 g | 3 g | 23 g |
| Paneer Vallhabha | 278 | 16 g | 4,2 g | 22 g |
| Paneer Pragati | 289 | 14 g | 2 g | 25 g |
| Adya Malai Paneer 1 kg Adya | 290 | 18 g | 4,3 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Paneer?
100 g of Paneer has 283 kcal. Serving, 50 g (50 g): about 142 kcal.
Is Paneer high in protein?
Paneer contains 16,1 g of protein per 100 g (32 % of the 50 g Daily Value), or 8,1 g in serving, 50 g (50 g). About 23 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 20 g).
How many carbs are in Paneer?
Paneer has 5,1 g of total carbohydrates per 100 g, including 0 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Paneer?
Paneer contains 22 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Paneer contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (41 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Paneer?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8904093300028. License: ODbL 1.0 (Open Food Facts). Source record dated 4 septembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.