Pagnotta Bread
Packaged product Pain et produits cuits au four Italian Centre
Pagnotta Bread contains 267 kcal per 100 g. A serving, 2 slices, 116 g (116 g) provides about 310 kcal.
Roughly 71 % of its calories come from carbohydrates, with 16 % from protein and 13 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).
100 g provides 24 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 3,9 g | 5 % |
| Saturated fat L | 1,3 g | 6 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 49,1 g | 18 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 0,86 g | |
| Protein L | 11,2 g | 22 % |
| Calcium L | 17,2 mg | 1 % |
| Fer L | 4,3 mg | 24 % |
| Potassium L | 108 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 71 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,2 gin the top quarter of pain et produits cuits au four (median 8 g)
- Fiber2,6 gabove the median for pain et produits cuits au four (median 2,4 g)
- Sugars0,86 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
- Fat3,9 gbelow the median for pain et produits cuits au four (median 7,1 g)
- Saturated fat1,3 gbelow the median for pain et produits cuits au four (median 1,6 g)
- Sodium560 mgin the top quarter of pain et produits cuits au four (median 410 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Italian Centre
- Barcode
- 0059241202032
- Label serving
- 2 slices (116 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic Flatbread Tesco | 267 | 7,9 g | 44,7 g | 5,5 g |
| RESH DAILY 147 ALORIES Ballymor CRUST PLAIN BAGEL Aldi | 267 | 7,6 g | 55,6 g | 1,3 g |
| White Bread Palmerston White Plus | 267 | 9,2 g | 52,8 g | 1,4 g |
| 12" Flour Tortillas Romero's | 267 | 5,6 g | 44,6 g | 6,7 g |
| Soft White Roll Kingsmill | 267 | 9,6 g | 45 g | 4,7 g |
| Grill House Potato Bun Tip Top | 267 | 9,4 g | 46,1 g | 4 g |
| Ultimate Garlic And Mozzarella Flatbread Sainsbury's Taste The Difference | 267 | 11,6 g | 33,5 g | 9,3 g |
| 7 Seed Country Loaf (bread) The Whole Kitchen | 267 | 4,4 g | 40 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pagnotta Bread?
100 g of Pagnotta Bread has 267 kcal. Serving, 2 slices, 116 g (116 g): about 310 kcal.
Is Pagnotta Bread high in protein?
Pagnotta Bread contains 11,2 g of protein per 100 g (22 % of the 50 g Daily Value), or 13 g in serving, 2 slices, 116 g (116 g). About 16 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).
How many carbs are in Pagnotta Bread?
Pagnotta Bread has 49,1 g of total carbohydrates per 100 g, including 2,6 g of fiber and 0,86 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pagnotta Bread?
Pagnotta Bread contains 3,9 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Pagnotta Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (24 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pagnotta Bread?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059241202032. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.