Original
Packaged product Produits laitiers et oeufs Leerdammer
Original contains 106 kcal per 100 g. A serving, 30.0 g (30 g) provides about 32 kcal.
Roughly 71 % of its calories come from fat, with 29 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 333 kcal per 100 g across 11 652 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 8,3 g | 11 % |
| Saturated fat L | 5,6 g | 28 % |
| Sodium | not reported | |
| Total carbohydrates L | 0,01 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,01 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gin the lowest quarter of produits laitiers et oeufs (median 21,4 g)
- Sugars0,01 gbelow the median for produits laitiers et oeufs (median 0,5 g)
- Fat8,3 gin the lowest quarter of produits laitiers et oeufs (median 26,7 g)
- Saturated fat5,6 gin the lowest quarter of produits laitiers et oeufs (median 17 g)
- Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leerdammer
- Barcode
- 8721800406268
- Quantity
- 150 g
- Label serving
- 30.0 g
- Category
- Fromages
Ingredients
Lait, sel, ferments lactiques (lait), enzyme coagulante microbienne. Käse aus pasteurisierter which Zutaten: secteuricierte Milch Speisesalz, Milchsäurebakterien (Milch), mikrobialle Larioca / bahnit an invince: Dellal Vet/Matières grasses/Fette Gemiddelde voedingswaarden/Yaleur Energie/Energie waarvan verzadigde vetzuren/dont ac Koolhydraten/Glucides/Kohlenhydra waarvan suikers/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage frais fouetté Everyday | 106 | 6,5 g | 11,3 g | 3,9 g |
| cottage cheese Hannaford | 106 | 12,4 g | 4,4 g | 4 g |
| Country Cottage Cheese Market Basket | 106 | 11,5 g | 4,4 g | 4,4 g |
| Cottage cheese low sodium Hood | 106 | 11,5 g | 4,4 g | 4,4 g |
| Petits fromages frais Biocoop | 106 | 4,9 g | 16 g | 2,5 g |
| Trio de saveurs Leerdammer | 106 | 6,5 g | 0,1 g | 8,9 g |
| Large curd cottage cheese Shurfine | 106 | 11,5 g | 4,4 g | 4,4 g |
| Cottage Cheese Lucerne | 106 | 10,6 g | 3,5 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original?
100 g of Original has 106 kcal. Serving, 30.0 g (30 g): about 32 kcal.
How much protein is in Original?
Original contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,3 g in serving, 30.0 g (30 g). About 29 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 21,4 g).
How many carbs are in Original?
Original has 0,01 g of total carbohydrates per 100 g, including 0,01 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original?
Original contains 8,3 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8721800406268. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.