Organic Uncured Turkey Bacon
Packaged product Viande Godshall's
Organic Uncured Turkey Bacon contains 161 kcal per 100 g. A serving, 1 slice, 28 g (28 g) provides about 45 kcal.
Roughly 52 % of its calories come from protein, with 48 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 291 kcal per 100 g across 446 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 1,8 g | 9 % |
| Cholesterol L | 71,4 mg | 24 % |
| Sodium L | 929 mg | 40 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0,3 g | 0,6 % |
| Protein L | 21,4 g | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21,4 gabove the median for viande (median 18 g)
- Fat8,9 gin the lowest quarter of viande (median 24,6 g)
- Saturated fat1,8 gin the lowest quarter of viande (median 9 g)
- Sodium929 mgbelow the median for viande (median 1 054 mg)
- Protein per 100 kcal13,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Godshall's
- Barcode
- 0791241501523
- Quantity
- 8 oz
- Label serving
- 1 slice (28 g)
- Category
- Bacon
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Short Cut Bacon Black & Gold | 163 | 14,6 g | 1,6 g | 11 g |
| Morrisons Cooking Bacon Morrisons | 158 | 23 g | 0,1 g | 7,2 g |
| Diced smoked cooking bacon with added water Sainsbury's basics | 166 | 24,2 g | 0,7 g | 7,3 g |
| diced smoked cooking bacon with added water Sainsbury's basics | 166 | 24,2 g | 0,7 g | 7,3 g |
| Australian Short Cut Bacon Wood Smoked BERG | 153 | 16,3 g | 1 g | 9,2 g |
| Short Cut Rindless Bacon Thomson's Deli | 152 | 16,3 g | 1 g | 9,2 g |
| Short Cut Bacon Berg | 152 | 16,4 g | 1 g | 9,2 g |
| Bacon Schara | 170 | 18,9 g | 0,75 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Uncured Turkey Bacon?
100 g of Organic Uncured Turkey Bacon has 161 kcal. Serving, 1 slice, 28 g (28 g): about 45 kcal.
Is Organic Uncured Turkey Bacon high in protein?
Organic Uncured Turkey Bacon contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in serving, 1 slice, 28 g (28 g). About 52 % of its calories come from protein. Compared with other viande, that is above the median (median 18 g).
How many carbs are in Organic Uncured Turkey Bacon?
Organic Uncured Turkey Bacon has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Uncured Turkey Bacon?
Organic Uncured Turkey Bacon contains 8,9 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Organic Uncured Turkey Bacon?
100 g contains 929 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0791241501523. License: ODbL 1.0 (Open Food Facts). Source record dated 12 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.