Oat Base Calcium
Packaged product Boissons Blue Farm
Oat Base Calcium contains 392 kcal per 100 g. A serving, 20 g (20 g) provides about 78 kcal.
Roughly 83 % of its calories come from carbohydrates, with 11 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 48 kcal per 100 g across 961 products.
100 g provides 62 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 80,9 g | 29 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 13 g | |
| Protein L | 6,4 g | 13 % |
| Calcium L | 800 mg | 62 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 83 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gin the top quarter of boissons (median 0,8 g)
- Fiber0,6 gbelow the median for boissons (median 0,8 g)
- Sugars13 gin the top quarter of boissons (median 4,2 g)
- Fat4,7 gin the top quarter of boissons (median 1,4 g)
- Saturated fat1,3 gin the top quarter of boissons (median 0,2 g)
- Sodium80 mgin the top quarter of boissons (median 40 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2,2 g |
|---|---|
| Graisses polyinsaturées L | 1,3 g |
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Blue Farm
- Barcode
- 0034731946832
- Quantity
- 775g
- Label serving
- 20 g
- Category
- Boissons à base d'avoine
- Packaging
- en:kunstoff
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hafer Drink Pulver Share | 398 | 12 g | 75 g | 5,1 g |
| Hafer Drink Pulver Fairfood | 400 | 6,5 g | 83 g | 4,8 g |
| Välling Fullkorn Semper | 404 | 14 g | 61 g | 10 g |
| Bio Hafer Drink Natur Pulver Greenforce | 429 | 15 g | 72 g | 7 g |
| polvo de avena con horchata quaker | 347 | 11 g | 68,3 g | 2,7 g |
| Bio Hafer-Drink Pulver Zinmermann | 439 | 15 g | 71,7 g | 7 g |
| Civada Eco Solc | 345 | 11,2 g | 58,8 g | 6,4 g |
| Oat M.lk Powder Mighty | 441 | 6,3 g | 67,6 g | 14,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oat Base Calcium?
100 g of Oat Base Calcium has 392 kcal. Serving, 20 g (20 g): about 78 kcal.
How much protein is in Oat Base Calcium?
Oat Base Calcium contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,3 g in serving, 20 g (20 g). About 7 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,8 g).
How many carbs are in Oat Base Calcium?
Oat Base Calcium has 80,9 g of total carbohydrates per 100 g, including 0,6 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oat Base Calcium?
Oat Base Calcium contains 4,7 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Oat Base Calcium contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (62 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Oat Base Calcium?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0034731946832. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.