แมคคาดาเมียอบเกลือ
Packaged product Noix et graines Nut Walker
แมคคาดาเมียอบเกลือ contains 750 kcal per 100 g. A serving, 20 g (20 g) provides about 150 kcal.
Roughly 89 % of its calories come from fat, with 8 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for noix et graines on FoodFactly (730 kcal per 100 g).
100 g provides 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 750 kcal | |
| Total fat L | 75 g | 96 % |
| Saturated fat L | 12,5 g | 63 % |
| Sodium L | 175 mg | 8 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 5 g | |
| Protein L | 5 g | 10 % |
| Vitamine A L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,8 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 8 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the lowest quarter of noix et graines (median 7,9 g)
- Fiber5 gin the lowest quarter of noix et graines (median 7,1 g)
- Sugars5 gin the top quarter of noix et graines (median 4,1 g)
- Saturated fat12,5 gin the top quarter of noix et graines (median 12 g)
- Sodium175 mgabove the median for noix et graines (median 101 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nut Walker
- Barcode
- 8850096940047
- Quantity
- 20 g
- Label serving
- 20 g
- Category
- Noix de Macadamia
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
แมคคาดาเมีย 99%, เกลือ 0.8%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| macadamia’s Albert Heijn | 750 | 8,5 g | 13 g | 73 g |
| Nueces de Macadamia Trader Joe's | 750 | 8,2 g | 7,9 g | 75 g |
| Macadamia Trader Joe's | 750 | 9 g | 5,1 g | 77,3 g |
| Macadamia Nuts Tesco | 750 | 8 g | 6 g | 75 g |
| Salted Macadamia Nuts Del Alba | 750 | 10 g | 15 g | 72,5 g |
| Macadamia nuts, roasted & salted dmBio | 750 | 9 g | 12,1 g | 76 g |
| Macadamia's ongezouten Hoogvliet | 751 | 7,8 g | 5,4 g | 76,1 g |
| Macadamia Morrisons | 751 | 7,8 g | 4,8 g | 76,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in แมคคาดาเมียอบเกลือ?
100 g of แมคคาดาเมียอบเกลือ has 750 kcal. Serving, 20 g (20 g): about 150 kcal.
How much protein is in แมคคาดาเมียอบเกลือ?
แมคคาดาเมียอบเกลือ contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1 g in serving, 20 g (20 g). About 3 % of its calories come from protein. Compared with other noix et graines, that is in the lowest quarter (median 7,9 g).
How many carbs are in แมคคาดาเมียอบเกลือ?
แมคคาดาเมียอบเกลือ has 15 g of total carbohydrates per 100 g, including 5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in แมคคาดาเมียอบเกลือ?
แมคคาดาเมียอบเกลือ contains 75 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).
What vitamins and minerals does แมคคาดาเมียอบเกลือ contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in แมคคาดาเมียอบเกลือ?
100 g contains 175 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850096940047. License: ODbL 1.0 (Open Food Facts). Source record dated 16 juin 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.