Nice Cheeseburger on a brioche bun

Packaged product Repas et plats Walgreens

Nice Cheeseburger on a brioche bun contains 513 kcal per 100 g. A serving, 80 g (80 g) provides about 410 kcal.

Roughly 48 % of its calories come from fat, with 29 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

100 g provides 28 % of the Daily Value for fer, 20 % of the Daily Value for calcium and 10 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nice Cheeseburger on a brioche bun by Walgreens, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
513kcal per 100 g
28,8 gprotein
37,5 gcarbohydrates
27,5 gfat
410kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 513 kcal
Total fat L 27,5 g 35 %
Saturated fat L 11,3 g 56 %
Trans fat L 0,63 g
Cholesterol L 62,5 mg 21 %
Sodium L 950 mg 41 %
Total carbohydrates L 37,5 g 14 %
Dietary fiber L 2,5 g 9 %
Total sugars L 6,3 g
Protein L 28,8 g 58 %
Calcium L 263 mg20 %
Fer L 5 mg28 %
Potassium L 488 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 29 %Fat: 48 %513kcal / 100 g
  • Protein 22 %
  • Carbohydrates 29 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer28 %Calcium20 %Potassium10 %

Nutritional insights

  • Protein28,8 gin the top quarter of repas et plats (median 10 g)
  • Fiber2,5 gabove the median for repas et plats (median 1,7 g)
  • Sugars6,3 gin the top quarter of repas et plats (median 2,6 g)
  • Fat27,5 gin the top quarter of repas et plats (median 8,2 g)
  • Saturated fat11,3 gin the top quarter of repas et plats (median 2,7 g)
  • Sodium950 mgin the top quarter of repas et plats (median 425 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Walgreens
Barcode
0195602088058
Label serving
80 g
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nice Cheeseburger on a brioche bun?

100 g of Nice Cheeseburger on a brioche bun has 513 kcal. Serving, 80 g (80 g): about 410 kcal.

Is Nice Cheeseburger on a brioche bun high in protein?

Nice Cheeseburger on a brioche bun contains 28,8 g of protein per 100 g (58 % of the 50 g Daily Value), or 23 g in serving, 80 g (80 g). About 22 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).

How many carbs are in Nice Cheeseburger on a brioche bun?

Nice Cheeseburger on a brioche bun has 37,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nice Cheeseburger on a brioche bun?

Nice Cheeseburger on a brioche bun contains 27,5 g of fat per 100 g, of which 11,3 g is saturated (56 % of the Daily Value).

What vitamins and minerals does Nice Cheeseburger on a brioche bun contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (28 % DV), calcium (20 % DV) and potassium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nice Cheeseburger on a brioche bun?

100 g contains 950 mg of sodium, 41 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0195602088058. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juillet 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.