Mleko czekoladowe

Packaged product Produits laitiers et oeufs mlekovita

Mleko czekoladowe contains 66 kcal per 100 g. A serving, 100 g (100 g) provides about 66 kcal.

Roughly 74 % of its calories come from carbohydrates, with 25 % from fat and 0,7 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mleko czekoladowe by mlekovita, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
66kcal per 100 g
0,1 gprotein
10 gcarbohydrates
1,5 gfat
66kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium L 4 000 mg 174 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 3 g
Added sugars L 2,5 g 5 %
Protein L 0,1 g 0,2 %
Calcium L 95 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 74 %Fat: 25 %66kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 74 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %

Nutritional insights

  • Protein0,1 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars3 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat1,5 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat1 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium4 000 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
mlekovita
Barcode
5900512300542
Quantity
200 ml
Label serving
100 g
Category
Mleko czekoladowe
Packaging
Plastic,Paper,hu:folia,pl:mieszany,pl:tektura
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mleko, czekolada w proszku 4,19% (kakao, cukier), cukier, emulgator. mono - i diglicerydy kwasów tłuszczowych, stabilizator: karagen, aromat. Przed otwarciem wstrząsnąć. Najlepiej spożyć przed: data i nr partii na górze opakowa - nia. Przechowywać w temperaturze poniżej 25°C. Po otwarciu opakowa - nia przechowywać w warunkach chłodniczych nie dłużej niż 48 godzin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucre

Frequently asked questions

How many calories are in Mleko czekoladowe?

100 g of Mleko czekoladowe has 66 kcal. Serving, 100 g (100 g): about 66 kcal.

How much protein is in Mleko czekoladowe?

Mleko czekoladowe contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,1 g in serving, 100 g (100 g). About 0,7 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Mleko czekoladowe?

Mleko czekoladowe has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mleko czekoladowe?

Mleko czekoladowe contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Mleko czekoladowe?

100 g contains 4 000 mg of sodium, 174 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 février 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5900512300542. License: ODbL 1.0 (Open Food Facts). Source record dated 23 février 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.