Mixed Nuts

Packaged product Noix et graines Blue Diamond Almonds

Mixed Nuts contains 600 kcal per 100 g. A serving, 0.2 can, 30 g (30 g) provides about 180 kcal.

Roughly 66 % of its calories come from fat, with 18 % from carbohydrates and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in noix et graines on FoodFactly, where the median is 442 kcal per 100 g across 9 921 products.

100 g provides 15 % of the Daily Value for fer and 13 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

600kcal per 100 g
23,3 gprotein
26,7 gcarbohydrates
43,3 gfat
180kcal in serving, 0.2 can, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 43,3 g 56 %
Saturated fat L 6,7 g 33 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 133 mg 6 %
Total carbohydrates L 26,7 g 10 %
Dietary fiber L 10 g 36 %
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 23,3 g 47 %
Calcium L 100 mg8 %
Fer L 2,7 mg15 %
Potassium L 600 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 18 %Fat: 66 %600kcal / 100 g
  • Protein 16 %
  • Carbohydrates 18 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer15 %Potassium13 %Calcium8 %

Nutritional insights

  • Protein23,3 gin the top quarter of noix et graines (median 10 g)
  • Fiber10 gin the top quarter of noix et graines (median 6 g)
  • Sugars3,3 gbelow the median for noix et graines (median 7,1 g)
  • Fat43,3 gin the top quarter of noix et graines (median 23,3 g)
  • Saturated fat6,7 gabove the median for noix et graines (median 5,3 g)
  • Sodium133 mgabove the median for noix et graines (median 120 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blue Diamond Almonds
Barcode
1985009830157
Label serving
0.2 can (30 g)
Category
Noix et graines

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed Nuts?

100 g of Mixed Nuts has 600 kcal. Serving, 0.2 can, 30 g (30 g): about 180 kcal.

Is Mixed Nuts high in protein?

Mixed Nuts contains 23,3 g of protein per 100 g (47 % of the 50 g Daily Value), or 7 g in serving, 0.2 can, 30 g (30 g). About 16 % of its calories come from protein. Compared with other noix et graines, that is among the highest quarter (median 10 g).

How many carbs are in Mixed Nuts?

Mixed Nuts has 26,7 g of total carbohydrates per 100 g, including 10 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mixed Nuts?

Mixed Nuts contains 43,3 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

What vitamins and minerals does Mixed Nuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV) and potassium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mixed Nuts?

100 g contains 133 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 1985009830157. License: ODbL 1.0 (Open Food Facts). Source record dated 13 juillet 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.