Mint chocolate thin

Packaged product Sucres et desserts Nestlé

Mint chocolate thin contains 441 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 27 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mint chocolate thin by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
441kcal per 100 g
2,9 gprotein
76,5 gcarbohydrates
13,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 441 kcal
Total fat L 13,2 g 17 %
Saturated fat L 7,4 g 37 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 76,5 g 28 %
Dietary fiber L 2,9 g 10 %
Total sugars L 67,6 g
Added sugars L 64,7 g 129 %
Protein L 2,9 g 6 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Potassium L 176 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 70 %Fat: 27 %441kcal / 100 g
  • Protein 3 %
  • Carbohydrates 70 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4 %Calcium0 %Fer0 %

Nutritional insights

  • Protein2,9 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Fiber2,9 gabove the median for sucres et desserts (median 2 g)
  • Sugars67,6 gin the top quarter of sucres et desserts (median 21,6 g)
  • Fat13,2 gbelow the median for sucres et desserts (median 13,5 g)
  • Saturated fat7,4 gabove the median for sucres et desserts (median 5,6 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 441 kcal441 kcal
Protein 0 g2,9 g
Carbohydrates 76,5 g76,5 g
Fat 13,2 g13,2 g
Fiber n/a2,9 g
Sugars 67,6 g67,6 g
Sodium 0 mg0 mg

Product details

Brand
Nestlé
Barcode
0074265008484
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Sugar free peanut butter cup Russell Stover 441 8,8 g 52,9 g 35,3 g
Moca Caramel Cake Co-op 441 3,6 g 55 g 22 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mint chocolate thin?

100 g of Mint chocolate thin has 441 kcal.

How much protein is in Mint chocolate thin?

Mint chocolate thin contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Mint chocolate thin?

Mint chocolate thin has 76,5 g of total carbohydrates per 100 g, including 2,9 g of fiber and 67,6 g of sugars.

How much fat is in Mint chocolate thin?

Mint chocolate thin contains 13,2 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).

How much sodium is in Mint chocolate thin?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14 juillet 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2419967. License: CC0 1.0 (U.S. public domain). Source record dated 28 janvier 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0074265008484. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juillet 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.