Mincemeat Pie
Packaged product Sucres et desserts Compliments
Mincemeat Pie contains 354 kcal per 100 g. A serving, 0.167 pie, 113 g (113 g) provides about 400 kcal.
Roughly 57 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
100 g provides 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 15,9 g | 20 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0,18 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 212 mg | 9 % |
| Total carbohydrates L | 52,2 g | 19 % |
| Dietary fiber L | 2,7 g | 9 % |
| Total sugars L | 23 g | |
| Protein L | 3,5 g | 7 % |
| Calcium L | 17,7 mg | 1 % |
| Fer L | 2,7 mg | 15 % |
| Potassium L | 177 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 57 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for sucres et desserts (median 5,6 g)
- Fiber2,7 gabove the median for sucres et desserts (median 2 g)
- Sugars23 gabove the median for sucres et desserts (median 21,6 g)
- Fat15,9 gabove the median for sucres et desserts (median 13,5 g)
- Saturated fat7,1 gabove the median for sucres et desserts (median 5,6 g)
- Sodium212 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742575286
- Label serving
- 0.167 pie (113 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mincemeat Pie?
100 g of Mincemeat Pie has 354 kcal. Serving, 0.167 pie, 113 g (113 g): about 400 kcal.
How much protein is in Mincemeat Pie?
Mincemeat Pie contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in serving, 0.167 pie, 113 g (113 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Mincemeat Pie?
Mincemeat Pie has 52,2 g of total carbohydrates per 100 g, including 2,7 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mincemeat Pie?
Mincemeat Pie contains 15,9 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Mincemeat Pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mincemeat Pie?
100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742575286. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.