Mild Competition Sauce, Mild
Packaged product Soupes et sauces TAIL-GATHER
Mild Competition Sauce, Mild contains 50 kcal per 100 ml. A typical serving of 2 tbsp (30 ml) provides about 15 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 118 kcal per 100 g across 1 415 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 383 mg | 17 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 10 g | |
| Added sugars L | 6,7 g | 13 % |
| Protein L | 0 g | 0 % |
| Calcium L | 7 mg | 0,5 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 113 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Sugars10 gbelow the median for soupes et sauces (median 21,4 g)
- Sodium383 mgin the lowest quarter of soupes et sauces (median 941 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Product details
- Brand
- TAIL-GATHER
- Barcode
- 0793573116123
- Label serving
- 2 tbsp
- Category
- ketchup-mustard-bbq-cheese-sauce
Ingredients
APPLE CIDER VINEGAR, KETCHUP (TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, LESS THAN 2% OF: SPICE, ONION POWDER, NATURAL FLAVORS., WATER, SALAD DRESSING (WATER, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, CONTAINS 2% OR LESS OF: DRIED GARLIC, XANTHUM GUM, DRIED ONION, LEMON JUICE CONCENTRATE, DRIED BELL PEPPERS, SORBIC ACID AND CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, SPICES, PROPYLENE GLYCOL ALGINATE, COLOR (YELLOW 6, YELLOW 5), HOT PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER AND SALT), LEMON JUICE CONCENTRATE, SUGAR, SALT, CHILI PEPPER, SPICES, XANTHUM GUM.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Eastern Carolina Bbq Sauce, Eastern Carolina TEXAS PETE | 50 | 0 g | 13,3 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mild Competition Sauce, Mild?
100 ml of Mild Competition Sauce, Mild has 50 kcal. 2 tbsp (30 ml): about 15 kcal.
How much protein is in Mild Competition Sauce, Mild?
Mild Competition Sauce, Mild contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in 2 tbsp (30 ml). About 0 % of its calories come from protein.
How many carbs are in Mild Competition Sauce, Mild?
Mild Competition Sauce, Mild has 10 g of total carbohydrates per 100 ml, including 0 g of fiber and 10 g of sugars.
How much fat is in Mild Competition Sauce, Mild?
Mild Competition Sauce, Mild contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Mild Competition Sauce, Mild?
100 ml contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25 février 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2276891. License: CC0 1.0 (U.S. public domain). Source record dated 25 février 2022. Imported 6 novembre 2026.
Last updated: . Source description: "MILD COMPETITION SAUCE, MILD". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.