Mergues

Packaged product Autres aliments Roma

Mergues contains 225 kcal per 100 g. A serving, 2 sausages, 80 g (80 g) provides about 180 kcal.

Roughly 63 % of its calories come from fat, with 33 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 11 % of the Daily Value for potassium and 10 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mergues by Roma, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
17,5 gprotein
2,5 gcarbohydrates
15 gfat
180kcal in serving, 2 sausages, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 15 g 19 %
Saturated fat L 5 g 25 %
Trans fat L 0,13 g
Cholesterol L 62,5 mg 21 %
Sodium L 750 mg 33 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber L 2,5 g 9 %
Total sugars L 0 g
Protein L 17,5 g 35 %
Calcium L 25 mg2 %
Fer L 1,9 mg10 %
Potassium L 500 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 5 %Fat: 63 %225kcal / 100 g
  • Protein 33 %
  • Carbohydrates 5 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium11 %Fer10 %Calcium2 %

Nutritional insights

  • Protein17,5 gin the top quarter of autres aliments (median 7 g)
  • Fiber2,5 gabove the median for autres aliments (median 1,9 g)
  • Sugars0 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat15 gabove the median for autres aliments (median 6,5 g)
  • Saturated fat5 gabove the median for autres aliments (median 1,9 g)
  • Sodium750 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Roma
Barcode
0774980004159
Label serving
2 sausages (80 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mergues?

100 g of Mergues has 225 kcal. Serving, 2 sausages, 80 g (80 g): about 180 kcal.

Is Mergues high in protein?

Mergues contains 17,5 g of protein per 100 g (35 % of the 50 g Daily Value), or 14 g in serving, 2 sausages, 80 g (80 g). About 33 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Mergues?

Mergues has 2,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mergues?

Mergues contains 15 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Mergues contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (11 % DV) and fer (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mergues?

100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 novembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0774980004159. License: ODbL 1.0 (Open Food Facts). Source record dated 2 novembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.