Meaty Pulled Mushrooms
Meaty Pulled Mushrooms contains 278 kcal per 100 g. A serving, 1 serving(s, 90 g (90 g) provides about 250 kcal.
Roughly 57 % of its calories come from fat, with 27 % from carbohydrates and 16 % from protein (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
100 g provides 429 % of the Daily Value for Vitamine D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 17,7 g | 23 % |
| Saturated fat L | 9,7 g | 48 % |
| Sodium L | 386 mg | 17 % |
| Total carbohydrates L | 18,7 g | 7 % |
| Dietary fiber L | 14,8 g | 53 % |
| Total sugars L | 0 g | |
| Protein L | 11,4 g | 23 % |
| Vitamine D L | 85,7 µg | 429 % |
| Fer L | 0,33 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 27 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,4 gbelow the median for viande (median 17,2 g)
- Fiber14,8 gin the top quarter of viande (median 0,046 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat17,7 gabove the median for viande (median 8,6 g)
- Saturated fat9,7 gin the top quarter of viande (median 3,1 g)
- Sodium386 mgbelow the median for viande (median 394 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Sausage Breakfast Patties Great Value | 278 | 16,7 g | 3,7 g | 22,2 g |
| Beef Jerky Original Jack Link's | 278 | 38,9 g | 22,2 g | 5,6 g |
| Mild Italian Sausage Great Value | 278 | 13,3 g | 1,1 g | 24,4 g |
| Pork Tender Bites Barbecue Jack Link's | 278 | 22,2 g | 33,3 g | 5,6 g |
| Hot Italian Sausage Links HEB | 278 | 15,7 g | 0,93 g | 23,1 g |
| Pork Sausage Breakfast Patties Great Value | 278 | 16,7 g | 3,7 g | 22,2 g |
| Hot Italian Sausage HEB | 278 | 15,7 g | 0,93 g | 23,1 g |
| Hot Italian Pork Butcher Shop | 278 | 15,6 g | 1,1 g | 22,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meaty Pulled Mushrooms?
100 g of Meaty Pulled Mushrooms has 278 kcal. Serving, 1 serving(s, 90 g (90 g): about 250 kcal.
Is Meaty Pulled Mushrooms high in protein?
Meaty Pulled Mushrooms contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 10,3 g in serving, 1 serving(s, 90 g (90 g). About 16 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).
How many carbs are in Meaty Pulled Mushrooms?
Meaty Pulled Mushrooms has 18,7 g of total carbohydrates per 100 g, including 14,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Meaty Pulled Mushrooms?
Meaty Pulled Mushrooms contains 17,7 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).
What vitamins and minerals does Meaty Pulled Mushrooms contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (429 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Meaty Pulled Mushrooms?
100 g contains 386 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9356435000674. License: ODbL 1.0 (Open Food Facts). Source record dated 11 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.