Meatloaf Bowl

Packaged product Viande Harmons Kitchen

Meatloaf Bowl contains 175 kcal per 100 g. A serving, 1 bowl, 439 g (439 g) provides about 768 kcal.

Roughly 62 % of its calories come from fat, with 23 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Meatloaf Bowl by Harmons Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
175kcal per 100 g
6,6 gprotein
10 gcarbohydrates
12,1 gfat
768kcal in serving, 1 bowl, 439 g (439 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 12,1 g 16 %
Saturated fat L 6,2 g 31 %
Trans fat L 0,23 g
Cholesterol L 50,1 mg 17 %
Sodium L 214 mg 9 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 1,1 g 4 %
Total sugars L 0,68 g
Added sugars L 0,46 g 0,9 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 23 %Fat: 62 %175kcal / 100 g
  • Protein 15 %
  • Carbohydrates 23 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gin the lowest quarter of viande (median 17,2 g)
  • Fiber1,1 gabove the median for viande (median 0,046 g)
  • Sugars0,68 gbelow the median for viande (median 1 g)
  • Fat12,1 gabove the median for viande (median 8,6 g)
  • Saturated fat6,2 gabove the median for viande (median 3,1 g)
  • Sodium214 mgbelow the median for viande (median 394 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harmons Kitchen
Barcode
0280763008004
Label serving
1 bowl (439 g)
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salt Beef Marks And Spencer 175 12,6 g 20,3 g 4,3 g
Hog Roast Style Pork Shouler Sainsbury's 175 16,4 g 4,9 g 9,9 g
Omnipork Luncheon (Plant-Based Meat-Style Luncheon) OmniPork 175 12,5 g 5 g 12,5 g
Breakfast Bowl Meat lovers Scramble Kroger 175 9 g 7,1 g 12,3 g
Toulouse sausages L' authentique 175 20 g 0,57 g 10,4 g
Celebration Ham Wegmans 175 14 g 0 g 12,3 g
Vietnamese-style Beef Mince Youfoodz 175 10,3 g 19,1 g 5,9 g
Country Pork Terrine On The Pig's Back 175 25 g 0,7 g 7,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meatloaf Bowl?

100 g of Meatloaf Bowl has 175 kcal. Serving, 1 bowl, 439 g (439 g): about 768 kcal.

How much protein is in Meatloaf Bowl?

Meatloaf Bowl contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 29 g in serving, 1 bowl, 439 g (439 g). About 15 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).

How many carbs are in Meatloaf Bowl?

Meatloaf Bowl has 10 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0,68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Meatloaf Bowl?

Meatloaf Bowl contains 12,1 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).

How much sodium is in Meatloaf Bowl?

100 g contains 214 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0280763008004. License: ODbL 1.0 (Open Food Facts). Source record dated 9 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.