Mashed Potatoes

Packaged product Repas et plats TOPS

Mashed Potatoes contains 429 kcal per 100 g. A typical serving of 0.25 cup (28 g) provides about 120 kcal.

Roughly 75 % of its calories come from carbohydrates, with 18 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 165 kcal per 100 g across 447 products.

100 g provides 14 % of the Daily Value for Vitamine C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
7,1 gprotein
82,1 gcarbohydrates
8,9 gfat
120kcal in 0.25 cup (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 8,9 g 11 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 2 140 mg 93 %
Total carbohydrates L 82,1 g 30 %
Dietary fiber L 7,1 g 25 %
Total sugars L 7,1 g
Protein L 7,1 g 14 %
Vitamine C L 12,9 mg14 %
Calcium L 71 mg5 %
Fer L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 75 %Fat: 18 %429kcal / 100 g
  • Protein 7 %
  • Carbohydrates 75 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C14 %Fer7 %Calcium5 %

Nutritional insights

  • Protein7,1 gabove the median for repas et plats (median 5 g)
  • Fiber7,1 gin the top quarter of repas et plats (median 2,4 g)
  • Sugars7,1 gin the top quarter of repas et plats (median 1,7 g)
  • Fat8,9 gin the top quarter of repas et plats (median 3,2 g)
  • Saturated fat5,4 gin the top quarter of repas et plats (median 0,67 g)
  • Sodium2 140 mgin the top quarter of repas et plats (median 310 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Product details

Brand
TOPS
Barcode
07078421499
Label serving
0.25 cup
Category
Entrees Sides & Small Meals

Ingredients

POTATOES*, MALTODEXTRIN (FROM CORN), SALT, DAIRY PRODUCT SOLIDS, COCONUT OIL, BUTTER (CREAM, SALT), NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, NONFAT MILK, SODIUM CASEINATE (FROM MILK), MONO- AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, ONION*, REFINED SOYBEAN OIL, SPICE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ANNATTO (COLOR), TURMERIC EXTRACT (COLOR), FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mashed Potatoes?

100 g of Mashed Potatoes has 429 kcal. 0.25 cup (28 g): about 120 kcal.

How much protein is in Mashed Potatoes?

Mashed Potatoes contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in 0.25 cup (28 g). About 7 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 5 g).

How many carbs are in Mashed Potatoes?

Mashed Potatoes has 82,1 g of total carbohydrates per 100 g, including 7,1 g of fiber and 7,1 g of sugars.

How much fat is in Mashed Potatoes?

Mashed Potatoes contains 8,9 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Mashed Potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mashed Potatoes?

100 g contains 2 140 mg of sodium, 93 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19 janvier 2018. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2103614. License: CC0 1.0 (U.S. public domain). Source record dated 19 janvier 2018. Imported 6 novembre 2026.

Last updated: . Source description: "MASHED POTATOES". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.