Maple Pumpkin Butter

Packaged product Produits laitiers et oeufs First Field

Maple Pumpkin Butter contains 176 kcal per 100 g. A serving, 1 portion, 17 g (17 g) provides about 30 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

176kcal per 100 g
0 gprotein
41,2 gcarbohydrates
0 gfat
30kcal in serving, 1 portion, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 5,9 mg 0,3 %
Total carbohydrates L 41,2 g 15 %
Dietary fiber not reported
Total sugars L 41,2 g
Added sugars L 35,3 g 71 %
Protein L 0 g 0 %
Fer L 0 mg0 %
Potassium L 11,8 mg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %176kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0,3 %Fer0 %

Nutritional insights

  • Protein0 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Sugars41,2 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat0 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat0 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium5,9 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
First Field
Barcode
0850754003495
Label serving
1 portion (17 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Shredded Chicken & Egg Bowl Icon Meals 176 18,3 g 4 g 9,5 g
Jalapeño & Cheddar Cheese Smoked Chicken Sausage Good & Gather 176 16,5 g 2,4 g 10,6 g
Egg White with Cheese & Turkey Sausage Sandwich Bros. 176 11,8 g 18,8 g 5,3 g
PK Chicken Tenders with Mac & Cheese The Prep Kitchen 176 14,7 g 15 g 7,4 g
Pasta with cheese inside Kroger 176 6,4 g 28 g 3,6 g
Vanilla Superfood Creamer Laird Superfood 176 0 g 17,6 g 17,6 g
Broccoli & Cheese Veggie Tots Good & Gather 176 6,6 g 16,5 g 9,9 g
Chili Mac & Cheese Balanced Foods 176 8,8 g 27 g 4,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Pumpkin Butter?

100 g of Maple Pumpkin Butter has 176 kcal. Serving, 1 portion, 17 g (17 g): about 30 kcal.

How much protein is in Maple Pumpkin Butter?

Maple Pumpkin Butter contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 17 g (17 g). About 0 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Maple Pumpkin Butter?

Maple Pumpkin Butter has 41,2 g of total carbohydrates per 100 g, including 41,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Pumpkin Butter?

Maple Pumpkin Butter contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Maple Pumpkin Butter?

100 g contains 5,9 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850754003495. License: ODbL 1.0 (Open Food Facts). Source record dated 16 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.